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1988-10-25
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555b
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17 lines
FIVE SPICE BAKED CHICKEN
3 T. rice 1 T. soy sauce
1 chopped carrot 1/4 t. five spice
2 chopped green onions dash pepper
1 clove minced garlic 1/2 chicken breast
1/3 c. water
Place first four ingredients on foil with dull side down.
Place chicken breast on top. Mix together remaining ingredients
and pour over breast. Bake at 375 degrees for 45 to 50 minutes.
Makes 1 serving.
Date Entered: July 10, 1988
By: Donna Endreson