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1988-10-25
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549b
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16 lines
ARKANSAS CUMIN RICE
1/3 c. chopped onion 2 c. boiling beef broth
1/4 c. chopped green pepper 1 T. Worcestershire sauce
1 c. uncooked rice 3/4 t. salt
2 T. bacon drippings or oil 3/4 t. cumin seed
Saute onion, pepper and rice in oil until rice is golden.
Place in 2-quart casserole with remaining ingredients. Cover
tightly at bake at 350 degrees for 30 minutes. Fluff.
Date Entered: August 25, 1988
By: Donna Endreson