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1993-01-25
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Newsgroups: rec.food.recipes
Distribution: world
From: edsr!sam@uunet.uu.net (Sue A. Medeiros)
Date: Tue, 24 Sep 1991 19:28:04 GMT
Subject: OVO-LACTO: Arroz Dulce and Natillas
Summary: orig. subject: Rice Pudding and Natillas (soft custard)
Archive-Name: recipes/ovo-lacto/arroz-dulce+natillas
Keywords: ovo-lacto/arroz-dulce+natillas
Followup-To: rec.food.veg
Organization: EDS Research
Approved: aem@mthvax.cs.miami.edu
These recipes appear in a booklet of New Mexican food recipes
put out by our local power company (and I do mean POWER):
===
Arroz Dulce
(Rice Pudding)
Yield: 10-12 servings Cooking time: Approximately 25 minutes
Temperature: High, Low
1 cup rice 1 cup raisins
2 cups water 3 eggs, separated
1 teaspoon salt 3/4 teaspoon vanilla
2 cups evaporated milk 1/4 teaspoon cinnamon
3/4 cups sugar 1/4 teaspoon nutmeg
1. Combine the rice, water, and salt in a large saucepan. Bring the
water to a boil at high heat. Cover saucepan.
2. Reduce heat to low and continue to cook for 12-15 minutes, or
until the water is absorbed.
3. Combine milk, sugar and egg yolks and add to rice. Add raisins,
vanilla, and cinnamon and simmer for 5 minutes. Remove from heat.
4. Beat the egg whites until stiff and fold into the rice. Chill and
garnish with nutmeg before serving.
===
Natillas
(Soft Custard)
Yield: 6-8 servings Cooking Time: 30-45 minutes
Temperature: Medium
4 eggs, separated 1/8 teaspoon salt
1/4 cup flour nutmeg
4 cups milk cinnamon
3/4 cup sugar
1. Place egg yolks, flour and 1 cup of milk in a small mixing
bowl. Stir to make a smooth paste. Set aside.
2. Place the remaining milk, sugar, and salt in a medium-size
saucepan and scald at medium heat.
3. Add the egg mixture to the scalded milk and continue to cook
at medium heat until a soft custard consistency is reached.
Remove custard from heat and allow to cool to room temperature.
4. Beat the egg whites in a medium-size mixing bowl until they
are stiff, but not dry. Fold the egg whites into the custard,
chill and garnish with nutmeg and cinnamon before serving.
===
Enjoy!
Sue