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OSG1966.581
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1993-09-06
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***** Peach Ice Cream *****
***************************
Categories: Frozen Desserts OSG1966
Calories per serving: Number of Servings: 1
Fat grams per serving: Approx. Cook Time:
Cholesterol per serving: Marks: P
INGREDIENTS ------------------------------------------------------------
1 cup Milk
1/2 cup Sugar
4 Tbsp Flour
1/8 tsp Salt
1 1/2 cup Peaches - mashed
1/2 cup Sugar
1 cup Cream
DIRECTIONS ------------------------------------------------------------
Scald milk, mix together sugar, flour, salt and pour milk over them.
Cook over hot water about 20 minutes. Cool and add peaches sweetened
with remaining sugar. Add cream. Stir two or three times while
freezing. Other fruits may be used in place of peaches.
Note: Sugar calls for 1/2 c. or 3/4 c.
Source: Mrs. Harold S. Indoe, Chester Grange, OH
*** Recipe Via Compu-Chef (tm) ***