home *** CD-ROM | disk | FTP | other *** search
/ Current Shareware 1994 January / SHAR194.ISO / homecook / osgcky.zip / OSG1966.832 < prev    next >
Text File  |  1993-09-21  |  2KB  |  37 lines
  1.     **************************
  2.     ***** Filled Cookies *****
  3.     **************************
  4.  
  5.     Categories: Cookies         OSG1966                        
  6.  
  7.     Calories     per serving:             Number of Servings:   1
  8.     Fat grams    per serving:              Approx. Cook Time:      
  9.     Cholesterol  per serving:                          Marks:    P
  10.  
  11.     INGREDIENTS ------------------------------------------------------------
  12.  
  13.        1        cup   Lard                                              
  14.        3        ea    Eggs                                              
  15.        1        tsp   Baking soda                                       
  16.        2        cup   Brown sugar                                       
  17.        4        cup   Flour                                             
  18.        2        Tbsp  Water - cold                                      
  19.                       Filling:                                          
  20.        1        cup   Raisins                                           
  21.        1        cup   Sugar                                             
  22.        1        cup   Water                                             
  23.        1        Tbsp  Flour                                             
  24.  
  25.     DIRECTIONS  ------------------------------------------------------------
  26.  
  27.     Filling: Boil and cool. Put between cookies before baking.            
  28.                                                                           
  29.     Note: Combine ingredients for dough while filling is cooling. Roll    
  30.     out, cut, spread with filling. Bake in moderate 350 F. oven.          
  31.                                                                           
  32.     Source: Mrs. Anna Long, Magnolia Grange, Stark County, OH             
  33.                                                                           
  34.  
  35.     *** Recipe Via Compu-Chef (tm) ***
  36.  
  37.