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Text File  |  1993-09-20  |  2KB  |  36 lines

  1.     ****************************
  2.     ***** Fruit Cookies #2 *****
  3.     ****************************
  4.  
  5.     Categories: Cookies         OSG1966                        
  6.  
  7.     Calories     per serving:             Number of Servings:   1
  8.     Fat grams    per serving:              Approx. Cook Time:      
  9.     Cholesterol  per serving:                          Marks:    P
  10.  
  11.     INGREDIENTS ------------------------------------------------------------
  12.  
  13.        3        cup   Brown sugar                                       
  14.        1        cup   Lard                                              
  15.        3        ea    Eggs                                              
  16.        4        Tbsp  Milk - sweet                                      
  17.        1/2      tsp   Salt                                              
  18.        1        tsp   Baking soda                                       
  19.        1        tsp   Cinnamon                                          
  20.        1        cup   Dates                                             
  21.                       OR                                                
  22.        1        cup   Raisins                                           
  23.        1/2      cup   Nut meats                                         
  24.        5        cup   Flour - sifted                                    
  25.  
  26.     DIRECTIONS  ------------------------------------------------------------
  27.  
  28.     Drop by teaspoonful on cookie tin, bake in moderate oven.             
  29.                                                                           
  30.     Note: Combine ingredients. Moderate oven is 350 - 400 F.              
  31.                                                                           
  32.     Source: Laura Kistler, Riverside Grange, Hancock County, OH           
  33.  
  34.     *** Recipe Via Compu-Chef (tm) ***
  35.  
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