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I-CHEESY.1
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1990-08-11
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709b
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29 lines
CHEESY PEAR BAKE (OR APPLE)
350
8
I%2, lbs, pears, cooked and drained. Note: may use apples instead
I%3/4, cup, margarine, (1 1/2 sticks)
I%1 1/4, cup, flour, self-rising
I%3/4, lb, cheese, Velveeta brand
I%1 1/2, cup, sugar
I%
I%
R% Melt cheese and butter in saucepan over low heat.
R%
R% Add dry ingredients. Then add pears (or apples).
R%
R% Pour in a 9 x 9 casserole dish.
R%
R% Bake at 350 degrees for 25 - 30 minutes.
R%
R%
Q%
Q%
U%This recipe is often used as a "side" dish.
U%We received this recipe from Michelle Palmer.
U%
U%
T% 4318.7 88.3 224.4 504.8 2044.0 5735.2
S% 539.8 11.0 28.0 63.1 255.5 716.9