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TheDraw .COM File  |  1992-03-18  |  1KB  |  640x400  |  4-bit (10 colors)
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OCR: POPPY SEED One of a variety of colorful plants produce these grey- blue delightfully flavorful seeds. Note, there are no narcotic properties in the variety of poppy from which the seeds are used as a spice. It has been cultivated since several thousand years B.C ., so it has a long history of use as an important food additive. 2 Used in baking, the nut-like flavor of poppy seed will E enhance both plain and sweet breads and cakes. They are S a wonderful addition to salads, vegetables and sauces T where a crunchy, zesty flavor is desired. F At one time or another, most every spice has been credited Y. with having aphrodisiacal qualities. We neither agree or I disagree with this claim.