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TheDraw .COM File  |  1992-03-18  |  1KB  |  640x400  |  4-bit (9 colors)
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OCR: MUSHROOMS Very flavorful food unto themselves, edible varieties of this fungus are also used extensively as a seasoning for meats, vegetables, sauces, soups, and salads. Dried mushrooms retain the scent of their original habitat. The flavor will have an added "woodsy" quality that may not be present in fresh ones. G When using fresh mushrooms, they should not be peeled to 0 preserve more of their natural flavor. Wash gently and 0 use immediately. Marinated mushrooms are an excellent addition to a fresh salad! T A Different seasonings do not stimulate reactions at the S same speed. Oddly enough, sweetness will be the last T taste sensation received. Acidity and salt are first. E