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- Path: sparky!uunet!haven.umd.edu!cbl.umd.edu!starburst.umd.edu!tara
- From: tara@starburst.umd.edu (Tara McDermott)
- Newsgroups: rec.food.veg
- Subject: Re: A question
- Date: 21 Jan 1993 22:18:10 GMT
- Organization: University of Maryland, Chesapeake Biological Laboratory
- Lines: 72
- Message-ID: <1jn7f2INN6ht@cbl.umd.edu>
- References: <C129L3.Lpy@news.udel.edu>
- NNTP-Posting-Host: starburst.umd.edu
-
- chandra@chester.cms.udel.edu (Chandrasekher Narayanan) writes:
-
- >I have a question. If every person in the World became vegetarian, would
- >there be enough vegetarian food for all ?
-
- From Diet for A New America (John Robbins):
-
- The livestock population of the United States today consumes enough
- grain and soybeans to feed over five times the entire human population
- of the country. -page 350 (Bralove, Mary, "The Food Crisis: the
- Shortages May Pit the 'Have Nots' Against the 'Haves'," _Wall Street
- Journal_, October 3, 1974, pg 20)
-
- To supply one person with a meat habit food for a year requires
- three-and-a-quarter acres. To supply one lacto-ovo vegetarian with
- food for a year requires one-half acre. To supply one pure vegetarian
- requires only one-sizth of an acre. In other words, a given acreage
- can feed twenty times as many people eating a pure vegetarian
- diet-style as it could people eating the standard American diet-style.
- -page 352 (Lappe, Frances Moore, _Diet for a Small Planet_, Tenth
- Anniversary Edition, Ballantine Books, NY, 1982, pg 69)
-
- Lester Brown of the Overseas Development Council has estimated that if
- Americans were to reduce their meat consumption by only 10 percent, it
- would free over 12 million tons of grain annually for human
- consumption. That, all by itself, would be enough to adequately feed
- every one of the 60 million human beings who will starve to death on
- the planet this year. -page 352 (Resenberger, Boyce, "Curb on U.S.
- Waste Urged to Help World's Hungry," _New York Times_, Oct. 25, 1974)
-
- The world's cattle alone, not toomention pigs and chickens, consume a
- quantity of food equal to the caloric needs of 8.7 billion
- people--nearly double the entire human population of the planet.
- -page 353 (Rensberger, Boyce, "World Food Crisis: Basic Ways of
- Life Face Upheaval from Chronic Shortages," _New York Times_, NOvember
- 5, 2974, pg 14)
-
- So basically, YES, easily. Not only that, but we'd have a hell of a
- lot more fuel at our disposal. In a pamplet from Beyond Beef, they
- state that it takes one whole gallon of gasoline to get one pound of
- grain fed beef to the table! Cattle, in this country produce 20 times
- (!) the amount of excrement waste that the U.S. population does. Not
- to mention the huge amount of topsoil erosion that goes on because of
- cattle ranching, and the amount of forests cut down in this country,
- and in third world countries (such as rainforests).
-
- You didn't ask for this, but it's so disheartening to me that I'll
- include it here: On page 362, Robbins states "At the present rate of
- deforestation in the U.S., it won't be long before we never see a
- tree, period. I was stunned toolearn that at the rate we are going,
- the U.S. will be stripped completely bare of ALL its forests in 50
- years!" -(Hur, Robin, and Fields, Dr. David, "Are High-Fat Diets
- Killing Our Forests?" _Vegetarian Times_, Feb. 1984).
-
- There are so many OTHER aspects to meat eating that are important and
- unbelievable and depressing to know that it's so easy to prevent! I
- can't recommend Diet for a New America enough! Everything I have
- quoted in this article came out of the same chapter - All Things Are
- Connected. If you haven't already read this book, I highly suggest
- that you do. It will change your life, it did mine, and countless
- other friends.
-
- If you would like to see more facts posted, or want the references to
- the few things that I did not reference, drop me a line.
-
- Tara
-
-
- --
- Tara McDermott
- tara@starburst.umd.edu
- I eat tofu, and I vote.
-