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- Path: sparky!uunet!paladin.american.edu!howland.reston.ans.net!hsdndev!news.cs.umb.edu!betsys
- From: betsys@cs.umb.edu (Elizabeth Schwartz)
- Newsgroups: misc.fitness
- Subject: Re: Raw Eggs, Cooked Eggs, etc.
- Message-ID: <BETSYS.93Jan22170005@ra.cs.umb.edu>
- Date: 22 Jan 93 22:00:05 GMT
- References: <1993Jan20.122821.15986@doug.cae.wisc.edu>
- Sender: news@cs.umb.edu (USENET News System)
- Organization: University of Massachusetts at Boston
- Lines: 10
- In-Reply-To: wittmann@engr.wisc.edu's message of 20 Jan 93 18: 28:20 GMT
- Nntp-Posting-Host: ra.cs.umb.edu
-
- In this country, there is a high danger of salmonella poisoning from
- raw eggs. (also from raw chicken; be careful not to cut salad veggies
- on any surface which has been used for raw meats)
- Salmonella is destroyed by cooking and is quite nasty, so don't even
- think about raw eggs.
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