home
***
CD-ROM
|
disk
|
FTP
|
other
***
search
/
The World of Computer Software
/
World_Of_Computer_Software-02-387-Vol-3of3.iso
/
o
/
open4.zip
/
COOK.JOB
< prev
next >
Wrap
Text File
|
1991-07-25
|
1KB
|
34 lines
SPARR CONV. HOSP.
2367 WEST PICO BLVD.
L.A. CA. 90006
COOK
QUALIFICATION:
1. EDUCATIONAL REQUIREMENTS
A. PREFER HIGH SCHOOL DIPLOMA OR EQUIVALENT
B. EXPERIENCE IN QUANTITY FOOD PRODUCTION
2. PERSONAL QUALIFICATION
A. EXPRESSES AN INTEREST IN IMPROVING SKILLS
B. POSSESSES ABILITY TO FOLLOW MENUS AND RECIPES
C. DEMONSTRATES KNOWLEDGE OF THERAPEUTIC DIETS
D. DEMONSTRATES KNOWLEDGE OF QUANTITY FOOD PRODUCTION
AND SERVICE
E. POSSESSES GOOD HEALTH AND STAMINA.
F. POSSESSES HIGH STANDARDS OF PERSONAL CLEANLINESS
AND NEATNESS.
G. POSSESSES THE ABILITY TO WORK WELL WITH OTHERS.
RESPONSIBLE TO: DIETETIC SERVICE SUPERVISOR
RESPONSIBLE FOR: PREPARATION AND SERVICE OF FOOD.