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OSG1966.618
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1993-09-10
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***** Ribbon Refrigerator Cake *****
************************************
Categories: Frozen Desserts OSG1966 Cake
Calories per serving: Number of Servings: 1
Fat grams per serving: Approx. Cook Time:
Cholesterol per serving: Marks: P
INGREDIENTS ------------------------------------------------------------
1 pkg Gelatine
18 ea Graham crackers
1/2 cup Sugar - powdered
1/4 cup Butter
1 ea Egg - separated
1/2 cup Pineapple - crushed
1/4 cup Walnuts - chopped
DIRECTIONS ------------------------------------------------------------
Prepare gelatine and set aside to cool. Place layer of graham
crackers, having them fit snugly into loaf pan. Spread over layer of
filling made by mixing powdered sugarm butter and egg yolk, beaten,
crushed pineapple and walnut meats, then stiffly beaten egg white.
Place in refrigerator to chill. A spoonful of whipped cream at serving
time is an improvement.
Note: This recipe contains uncooked egg and may pose a health hazard
due to salmonella.
Source: Mrs. Harley Musser, Meigs County, OH
Mrs. May Standen, Hickory Tree Grange, Lorain County, OH
*** Recipe Via Compu-Chef (tm) ***