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OSG1966.839
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1993-09-20
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************************
***** Ginger Snaps *****
************************
Categories: Cookies OSG1966
Calories per serving: Number of Servings: 1
Fat grams per serving: Approx. Cook Time:
Cholesterol per serving: Marks:
INGREDIENTS ------------------------------------------------------------
1 pt Molasses
1 pt Lard
1 pt Sugar
2 Tbsp Vinegar
1 Tbsp Ginger
1 tsp Soda - in molasses
1 ea Egg
Flour - to roll
DIRECTIONS ------------------------------------------------------------
Note: No directions. Combine ingredients adding enough flour to make a
soft dough. Roll out, cut, bake in hot 425 F. oven. This should make a
LOT of cookies.
Source: Mrs. Margaret Wolber, McDonald Grange, Hardin County, OH
Pauline Sooy, Belden Grange, Lorain County, OH
*** Recipe Via Compu-Chef (tm) ***