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1993-09-17
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***** Green Tomato Pie *****
****************************
Categories: Pies OSG1966
Calories per serving: Number of Servings: 1
Fat grams per serving: Approx. Cook Time:
Cholesterol per serving: Marks: P
INGREDIENTS ------------------------------------------------------------
1/2 cup Sugar
1 ea Butter - size of walnut
2 Tbsp Vinegar
2 Tbsp Water
1 Tbsp Flour
Salt - a pinch
Allspice - to taste
Cloves - to taste
Nutmeg - to taste
Cinnamon - to taste
DIRECTIONS ------------------------------------------------------------
Take half-grown green tomato. Peel and cut very thin. For 2 crust pie.
Bake in slow oven.
Note: Slice tomato into unbaked shell, combine ingredients and pour
over tomato. Top pie with pastry.
Source: Hamilton Twp. Grange, Franklin County, OH
*** Recipe Via Compu-Chef (tm) ***