Labels:text | screenshot | font | display OCR: THIS ONE'S FUN WITH GUEST Cut steak slices diagonally against the grain into 1/8 inch thick slices. Place beef slices in the marinade you made earlier, place in refrigerator 3 to 4 hours. Turn occasionally. Prepare peanut curry sauce as follows: Combine & cup plain non-fat or low fat yogurt 2 tablespoons cream of coconut 2 tablespoons creamy peanut butter 4 teaspoon curry powder 4 teaspoon grated fresh ginger Remove beef from marinade, place meat, pineapple, cucumber chunks, green onion tops, and red bell peppers on skewers as desired. Getting hungry yet? Almost ready
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