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OCR: ons dark soy sauce In a bowl, mix together soy sauce, 2 tabl ons dry sherry sherry, brown sugar and chilli sauce 2 table soft brown sugar Add the chicken and leave to 1 teas sweet chilli sauce marinate for 30 minutes. Drain the 1 teas ed and boned chicken, s chicken reserving the marinade. 8 oz s iread noodles Cook the noodles following the 8 oz e cornflour packet instructions, drain and set 1 teas ons chicken stock or wat aside. Mix the reserved marinade 6 table ons vegetable oil with the cornflour, chicken stock 3 table resh root ginger, finely cl and water and set aside. 1 in pi lic, finely chopped 1 cloy