Labels:text | screenshot | font | display OCR: FRUIT FILLED COFFEE CAKE CONTINUED STEP 4. GREASE A 9 BY 13 INCH PAN WELL. STEP 5. POUR BATTER INTO PAN AND SPREAD OUT INTO PAN. STEP 6. SPOON THE 1 CAN OF YOUR FAVORITE PIE FILLING ON TOP OF THE BATTER. STEP 7. PREPARE THE CRUMB TOPPING. WITH A FORK MIX WELL TILL CRUMBLY 1 CUP OF SUGAR 1 CUP OF FLOUR 1/2 CUP OF SOFT BUTTER SPRINKLE ALL OVER THE TOP OF BATTER AND FILLING. STEP 8. PUT IN OVEN THAT HAS BEEN TURNED ON TO 350 BAKE FOR 1 HOUR.
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