Better Homes & Gardens: Healthy Cooking/COOKBOOK.ISO/pc/ckbook/ch10/pg287/pg287v.var

Text File | 1993-07-19 | 414 b | 30 lines

@VIDDESC[1]
Cutting thin, bite-size strips
@VIDCLIP[1]
ck122
@VIDDESC[2]
Measuring liquid ingredients
@VIDCLIP[2]
ck001
@VIDDESC[3]
Mincing garlic
@VIDCLIP[3]
ck010
@VIDDESC[4]
Mincing shallots or garlic
@VIDCLIP[4]
ck121
@VIDDESC[5]
Slicing
@VIDCLIP[5]
ck018
@VIDDESC[6]
Slice meat across the grain
@VIDCLIP[6]
ck028
@VIDDESC[7]
Stir until thick and bubbly
@VIDCLIP[7]
ck050
@MAXVID
7