Apple QuickTime movie | 1995-01-27 | 2.2 MB | 256x192 | 15fps | 19 seconds | [MooV/TVOD]
Transcription: Using an electric mixer or rotary beater, beat the cream at medium speed just until it mounds lightly and soft peaks form when the beaters are lifted. Don't overbeat the cream or it will separate. For better volume, chill the beaters and bowl about 30 minutes in the refrigerator or 10 minutes in the freezer before beating the cream.
(.mp4)