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- SBAS
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- ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
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- Version 4.00 +
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- Copyright (c) 1992-93 Millrose Company
- All rights reserved
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- Calculator = 'ClipCalc' portions Copyright(c) 1987 Data Based Solutions, Inc
- Used with permission from the May 1987 Data Based Advisor Magazine
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- THIS PROGRAM REQUIRES 512k RAM
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- A HARD DISK IS REQUIRED
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- DISCLAIMER
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- Millrose Company has taken due care in the
- preparation of this program and the related
- documentation, including but not limited to development
- and testing. Millrose makes no expressed or implied
- warranty of any kind in regard o the programs or the
- documentation. In no event shall Millrose be liable for
- incidental or consequential damages in connection with
- or arising from furnishing, performance or use of any of
- these programs. Further Millrose reserve the right to
- revise the programs and/or the related documentation
- from time to time without any obligation to notify any
- persons or organizations of such revisions or changes.
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- Millrose Company
- 7210 Jordan Ave., B-22
- Canoga Park, Calif., 91303
- (818) 594-5908
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 1
-
- OVERVIEW:
-
- The program is designed to provide the Small
- Business with a easy to use program which will:
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- 1. Enter Customer Orders
- 2. Check orders against inventory
- 3. Adjust price on individual items
- 4. Print "picking slips"
- (showing ship & back orders)
- 5. Allow you to edit sales orders
- (for price and/or quantity)
- 6. Print Customer invoices
- 7. Maintain accounts receivable
- 8. Print Customer statements
- 9. Print Accounts receivable aging
- 10. Maintain product inventory
- 11. Print inventory on hand
- 12. Print inventory list at cost
- 13. Print list for taking physical inventory
- 14. Compare book and physical inventory
- 15. Update book inventory for physical
- 16. Print inventory with back orders
- 17. Print inventory below minimum stock
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- At first glance it may appear that the program may
- be complicated to operate. On the contrary, we have
- attempted to make the overall operation as simple as
- possible. Of course, it is helpful if you have a basic
- knowledge of bookkeeping and maintaining a perpetual
- inventory and an accounts receivable operation.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 2
- INSTALLATION OF THE PROGRAM
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- Place the original disk in Drive A, type INSTALL and
- press return.
-
- This disk contains INVR.EXE a self-extracting compressed
- program. This program may be installed on your hard disk
- drive C by using the INSTALL program supplied with the
- disk. The install program will create a new sub-
- directory (INVR), copy INVR.EXE to the new sub
- directory, extract the files and then erase INVR.EXE.
-
- If you are doing a first time installation, in addition
- the file DATA.EXE will be copied to the sub directory
- and the additional files required for a new installation
- will be extracted and the file DATA.EXE deleted from the
- hard disk.
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- If you do not wish to use the INSTALL program you must
- do the following: Make a new sub directory on your hard
- disk. Copy the file INVR.EXE to the new sub directory.
- Change to the new sub directory. At the prompt type
- INVR and press return. This will start the extraction
- routine. To reduce files on your hard disk you may then
- erase the file INVR. EXE
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- If you are doing a first time installation, in addition
- the file DATA.EXE must be copied to the sub directory
- and the additional files required for a new installation
- will be extracted by typing DATA and pressing return key
- Then the file DATA.EXE may be erased from your hard disk
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- The return to the C> and change directory to C:\invr
- To start the program at the C:\invr>
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- Type OE then press the return(enter)key.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 3
- GETTING STARTED
-
- The first screen you will see when you first start the
- program is: (This screen is also accessed from the Main
- Menu - Your Company Information)
-
- ENTER YOUR COMPANY INFORMATION
- --------------------------------------------------------------------
- GENERAL INFORMATION
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- 1. NAME:
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- 2. ADDRESS:
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- 3. CITY: 4. STATE: 5. ZIP:
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- 6. FISCAL YEAR END: 7. CURRENT MONTH END:
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- 8. LAST INVOICE NUMBER: 9. LAST SALES ORDER NUMBER:
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- 10. LAST CREDIT MEMO NUMBER:
- --------------------------------------------------------------------
- SALES TAX RATES (ENTER AS 3.250 6.00 4.750 ETC)
- --------------------------------------------------------------------
- 11. RATE 1 12. RATE 2 13. RATE 3
- 14. RATE 4 15. RATE 5 16. RATE 6
- 17. RATE 7 18. RATE 8
- ---------------------------------------------------------------------
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- ENTER ITEM NUMBER TO CHANGE, 0 (zero) NEXT PAGE, F10 TO EXIT
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- Items 1-7 should be self evident as to the information.
- Item 8 will be the last invoice number you have used.
- Should you wish to start numbering invoices with this
- system the number will be 0 (zero). Items 9 and 10 will
- be the last sales order number(picking slip) and the
- last credit memo number. As with the invoices, should
- you wish to start numbering with this system the number
- will be 0 (zero). Items 11 thru 18 allow you to enter
- eight different sales tax rates. When ever you are
- entering an order and indicate it is taxable you will be
- allowed to select one of the various sales tax rates.
- You do not have to use all of the possible tax rates.
- When the information is entered and accepted you will
- proceed to Page 2.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 4
- PAGE TWO will be similar to the following:
-
- --------------------------------------------------------
- CUSTOMER SALES TYPES
- --------------------------------------------------------
- 1. SALES TYPE ONE:
- 2. SALES TYPE TWO:
- 3. SALES TYPE THREE:
- 4. SALES TYPE FOUR:
- 5. SALES TYPE FIVE:
- 6. SALES TYPE SIX:
- 7. SALES TYPE SEVEN:
- 8. SALES TYPE EIGHT:
- 9. SALES TYPE NINE:
- 10. SALES TYPE TEN:
- 11. SALES TYPE ELEVEN:
- 12. SALES TYPE TWELVE:
- 13. SALES TYPE THIRTEEN:
- 14. SALES TYPE FOURTEEN:
- 15. SALES TYPE FIFTEEN:
- -----------------------------------------------------------
- ENTER ITEM NUMBER TO CHANGE (0 TO EXIT) 0
-
- You may enter up to fifteen different types of sales.
- We believe that most of you will not require the full
- fifteen different classifications. The description you
- enter will appear on your report of sales and the sales
- will be summarized by each type of sale. If you do not
- enter any sales types the program will operate OK,
- however your sales report will indicate all sales as
- 'Unclassified'. Examples of sales types are: RETAIL -
- IN STATE, WHLSE - IN STATE, RETAIL - OTHER, WHLSE -
- OTHER, RETAIL - SPEC. ORDER, WHLSE - SPEC. ORDER etc.
-
- When you have finished this screen, you will return to
- page 1 of your company information. You then exit the
- Company information by pressing F10.
-
- The next screen will allow you to change transaction
- dates is similar to the following:
-
- -------------------------------------------------------
- ORDER ENTRY, INVOICING,INVENTORY, ACCOUNTS RECEIVABLE
- Ver 4.0 Copyright (c) 1988-1992 MILLROSE CORPORATION
- --------------------------------------------------------
- THE DATE YOU ENTER BELOW WILL BE USED ON TRANSACTIONS
- or ENTER NEW DATE or PRESS RETURN TO ACCEPT: 01/01/80
- --------------------------------------------------------
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- DATE FORMAT IS : AMERICAN
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 5
-
- The date which will first appear will be the date
- indicated on your computer clock. If you are entering
- transactions of another date you may change the date.
- Also note that the date format indicated is AMERICAN.
- From the Main Menu - Utility Programs you may change the
- date format to EUROPEAN.
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- For DECEMBER 31, 1991 the date formats are:
- AMERICAN 12/31/91 EUROPEAN 31/12/91
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- The first step in setting up the program is to enter all
- of your customers. Each customer will be assigned a
- sequential number by the computer. You will enter the
- basic information about your customer, such as Bill To:
- Name, Address, Phone Number, Buyer, Credit Limit and the
- Ship To: Name, address, and phone number.
-
- When you have finished entering all of your customers
- use SELECTION 2 ACCOUNTS RECEIVABLE of the main menu to
- access a sub menu. From the Sub menu use SELECTION 6
- LIST CUSTOMER NAME/ADDRESS to prepare a listing of your
- customers. The listing may be prepare either in
- Customer number sequence or alphabetically.
-
- Then you must enter all of your products with
- descriptions, make, model, inventory on hand, minimum
- stock, regular price and two discount prices. In
- addition you may enter two comments lines (45 characters
- each) with special information about the product. You
- may wish to enter comments regarding the lead time to
- purchase and/or manufacture the product.
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- There are two screen you will be seeing very frequently
- in the operation of the program. One of the screens is
- the information about your customer. The screen will
- be similar to the following:
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 6
-
- --------------------------------------------------------
- | CUSTOMER MASTER FILE |
- --------------------------------------------------------
- | BILL TO SHIP TO |
- | 1. NAME: 9. NAME: |
- | |
- | 2. ADDR: 10. ADDR: |
- | |
- | 3. CITY: 11. CITY: |
- | |
- | 4. STATE 5. ZIP 12. STATE: 13.ZIP: |
- | |
- | 6. PHONE: 14. PHONE: |
- | |
- | 7. BUYER: 15. CONTACT: |
- | |
- | 8. CREDIT LIMIT: 16. UPS ZONE: |
- | |
- | BALANCE DUE: DATE OF BALANCE PURCH: |
- --------------------------------------------------------
-
- In most instance items 1-16 may be changed on certain
- Customer Screens. In addition if the customer does not
- have a balance due the file may be deleted from the
- records. The balance due will be the current balance
- owed by the customer, in the case of an advance and/or
- overpayment the balance will be a minus amount. The
- Date of Balance will be the date of the last transaction
- for the customer's accounts receivable. The Purch: will
- indicate the amount the customer has purchased in the
- current fiscal year.
-
- The second screen you will see frequently is the
- inventory screen. It will be similar to the following:
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- -------------------------------------------------------
- | INVENTORY RECORD |
- -------------------------------------------------------
- | 1. STOCK NUMBER |
- -------------------------------------------------------
- | 2. DESCRIPTION: |
- | |
- | 3. MAKE 4. MODEL |
- | |
- | 5. OUR COST 6. REG. PRICE |
- | |
- | 7. PRICE 1 8. PRICE 2 |
- | |
- | 9. STOCK ON HAND 10. ON ORDER |
- | |
- | 11. SOLD THIS MO. 12. SOLD THIS YR. |
- | |
- | 13. MIN.STOCK 14. BACK ORDERS |
- | |
- | 15. COMMENTS: |
- | 16. COMMENTS: |
- -------------------------------------------------------
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 7
- On certain inventory screens items 1-16 may be changed
- to reflect the current situation. The stock number,
- description, make and model describe your product. Item
- 5 is your total cost of the product. This cost includes
- the cost of material, labor,special packaging and/or any
- other cost incurred to make the product ready for
- market. If this is accurately updated you will be able
- to print a cost of goods sold for the current month
- and/or year-to-date. The retail price is the price you
- normally charge for the product. Price 1 and Price 2
- may be used for two different discount prices. When you
- enter an order the computer will default to the retail
- price, however, you have the option to adjust the
- selling price of each item. Stock on hand is the
- computer calculation of your inventory available for
- shipment. As each order is entered the amount will be
- decreased. The on order is the quantity of the product
- YOU have on order to replenish you inventory. Sold this
- month and Sold this year are maintained by the computer
- as information as to the amount of movement of the given
- stock item. The minimum stock is the quantity you
- designate as the minimum stock to be on hand when you
- order replacements. The back order is the quantity of
- customer orders that could not be filled when the
- original order was entered into the system.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 8
-
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- EXPLANATION OF MENU ITEMS
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- The Main Menu of the program will be similar to the
- following:
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- ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- =======================================================
- Current date: Transaction date:
-
- MAIN MENU
- =======================================================
- 1. ORDER ENTRY, INVOICES, CREDITS
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- 2. ACCOUNTS RECEIVABLE
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- 3. INVENTORY
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- 4. YOUR COMPANY INFORMATION
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- 5. VIEW HISTORICAL SALES
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- 6. UTILITY PROGRAMS
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- 7. END OF PERIOD PROCESSING
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- 8. EXIT PROGRAM
- =======================================================
- ENTER CHOICE:
-
- Near the top of the screen are two date: Current Date
- and Transaction Date.
-
- The purpose of the transaction date is to give the
- proper date to the date you enter orders (suppose you
- are three days late in processing orders and wish to
- date them according to the date they were received).
- The transaction date is also used in giving a date to
- the date of sales orders, invoices, inventory updates,
- customer statements, accounts receivable aging, etc.
-
- Should you wish to change this date you may access the
- program from item 6 UTILITY PROGRAMS.
-
- If you have not yet set up your customers and your
- inventory you may set up customers by accessing
- Selection 2 ACCOUNTS RECEIVABLE, and the inventory may
- be set up by accessing SELECTION 3 INVENTORY.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 9
-
- ORDER ENTRY, INVOICES, CREDITS
-
- Once you have made the initial set ups ORDER ENTRY
- probably will be the first program you use. To do so
- use SELECTION 1 ORDER ENTRY, INVOICES, CREDITS. This
- will take you to a sub menu which will look like:
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- =============================================
- TRANSACTION DATE: XX/XX/XX
- =============================================
- ORDER ENTRY - INVOICING MENU
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- 1. ENTER NEW ORDERS
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- 2. ENTER BACK ORDERS
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- 3. INVOICE EXISTING ORDERS
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- 4. PREPARE CREDIT MEMOS
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- 5. EDIT/VIEW SALES ORDERS
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- 6. CHANGE TRANSACTION DATE
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- 7. RETURN TO PRIOR MENU
- =============================================
- ENTER SELECTION X
-
- SELECTION 1 - ENTER NEW ORDERS
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- To enter New Orders a screen similar to the following
- will be displayed:
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- ORIGINAL ORDER ORDER ENTRY PAGE 1
- Account # Type:
- Sales Order # Date:
- SOLD TO: SHIP TO:
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- P.O. Number P.O. Date Taxable (Y/N):
- A/R Balance: Past Due: Last Trans:
- ================================================================
- Stock # Description Qty B/O Ship Total
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- ENTER CUSTOMER NAME OR NUMBER
- PARTIAL NAME OK
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- =================================================================
- Sub-Total
- Sales Tax
- Shipping
- F1 Help Total
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 10
- You will start by entering you customer's name or number.
- A partial name is OK. For example if your Customer is:
- SAM JONES AND ASSOCIATES You may enter only Sam Jones
- The program will display the full sold to and ship to
- name, address for the first SAM JONES found in the file,
- plus the Accounts Receivable Information for the
- Customer. In addition in the area you will enter stock
- items the following will be displayed:
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- (N)ext Record (P)rior Record (A)ccept this record
- (E)xit this procedure
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- If the correct customer is displayed you must press 'A'
- then the cursor will move to Type of Customer (Top
- center of the screen) and an overlay screen will display
- all of your sales types. You verify or enter the
- correct sales type then the cursor will move to the P.O.
- Number. You will then enter the P.O. Number, Date of
- the P.O. and indicate whether the sale is Taxable of Not
- Taxable.
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- The cursor will then move to the first line of the body
- for you to enter the stock # of the first item. As soon
- as you have entered the stock # the program will search
- the inventory file and display the description of the
- item. You will be asked to verify it is the correct
- item. Then you will be asked to verify or change the
- each price of the item. When you have verified the
- price, you will enter the quantity ordered. The program
- will automatically calculate the quantity to be shipped,
- back ordered (if any) and the total for the quantity
- being ordered. At the same time the sub total of the
- merchandise will be displayed near the bottom of the
- screen and the amount of sales tax (if any)
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- The cursor will then move to the next line for you to
- enter the next item being ordered. The above procedure
- of verifying the item, and price will be repeated, and
- when the quantity is entered the sub total and sales tax
- will be cumulative for all items entered so far.
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- After you have entered seven (7) item the body of the
- order form will move up one line to allow you to enter
- the next item. This will be repeated for as may items
- as you have to enter to complete the order.
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- When you have completed the entry of all item you will
- leave the stock number blank and press return to close
- out the order.
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- The above may appear difficult to follow, however as you
- work thru the process we believe the procedures will be
- easy to use.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 11
- In the event any portion of the ordered quantity is back
- ordered, the back orders (Inventory Screen item 14) will
- be increased to reflect the new back order. The Stock
- on Hand (item 9) will be reduced by the quantity
- available for shipment.
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- When you have completed entering all of the new orders,
- TURN ON your printer, as the program will then print the
- Sales Orders (picking slips) for all the orders you
- entered. The program will assign a Sales Order number
- to each order. This is used later in Edit/ View Sales
- orders or to Invoice Existing Orders.
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- SELECTION 2 - ENTER BACK ORDERS
-
- It is necessary you manually re enter any back orders.
- The procedures are exactly the same as explained above
- for ENTERING NEW ORDERS. The only difference is when
- you enter a back order Item 14 (Inventory screen) Back
- Orders will be reduced by the amount of the back order
- now available for shipment.
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- The program will assign a new Sales Order number to each
- back order you enter. This will be used later in
- Edit/View Sales order or to Invoice Existing Orders.
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- SELECTION 3 - EDIT/VIEW SALES ORDERS
-
- The purpose of the selection is to allow you to either
- view or edit a sales order before the customer invoice
- is prepared. When a Sales Order (picking slip) is
- returned for invoicing you should review the document
- for any changes in quantity shipped and/or back ordered
- as well as any change in price. To edit a sales order
- you will be asked for the sales order number, then one
- item of the order at a time will be displayed on the
- screen. At this point you may change the quantity
- shipped, quantity back ordered or the selling price.
- Please note that when you change either the shipped or
- back order quantity the original order quantity is
- changed. Therefore should the Sales order document
- indicate:
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- Orig order 5 Shipped 3 Back order 2
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- Should you change the shipped to 5 the screen would then
- display:
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- Orig order 7 Shipped 5 Back order 2
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- This means you must then change the back order to 0
- (zero). Then you screen will display:
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- Orig order 5 Shipped 5 Back order 0
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- Whenever you make any changed in the quantity shipped
- and/or the quantity back ordered the book inventory for
- the item will be updated.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 12
- SELECTION 4 - INVOICE EXISTING ORDERS
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- This selection is used to prepare your customer's
- invoices. When you enter this selection you will be
- requested to enter the sales order you wish to invoice.
- If the computer cannot locate an open sales order for
- the requested number there will be a screen display
- "CANNOT LOCATE SALES ORDER.."
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- When the sales order is located as an open order there
- will be a screen display indicating the BILL TO and SHIP
- TO information of the customer. You will be asked to
- confirm this is the correct customer. If you indicate
- it is not the correct customer you will be returned to
- the screen to enter a new sales order number. If you
- indicate it is the correct customer, you will again be
- asked if the order is subject to Sales Tax (This was
- asked when you originally entered the order). When you
- have answered the tax question, each item of the sales
- order will be displayed on the screen. Each line item
- will indicate the quantity shipped, back ordered and the
- prices. If the sales is taxable the Sales Tax will be
- calculated according to the tax rate you entered under
- your Company Information. Next you will be allowed to
- entered the amount of shipping charges, if any, for this
- given sales order. The total amount of the sale will be
- calculated, displayed, then you will be returned to the
- screen to enter the next sales order to be invoiced.
-
- After you have finished entering all of the sales orders
- to be invoiced, the program will do some housekeeping in
- preparation for printing the Customer invoices. At such
- time all of the Customer Invoices will be printed.
- During the processing procedures the Customer Accounts
- Receivable will have been updated to reflect the charges
- incurred by these invoices.
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- SELECTION 6 - CHANGE TRANSACTION DATE
-
- This may be listed as the last item on this sub menu,
- but it is important that you be sure the transaction
- date is the date you wish to appear on your Customer
- Invoices.
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- SELECTION 7 - RETURN TO PRIOR MENU
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- This selection will return you to the MAIN MENU of the
- program.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 13
- ACCOUNTS RECEIVABLE
-
- This is the second selection of the SBAS ORDER ENTRY,
- INVOICING, INVENTORY, ACCOUNTS RECEIVABLE program. When
- selection Accounts receivable you will be taken to a sub
- menu similar to the following:
- -------------------------------------------------------
- ACCOUNTS RECEIVABLE MENU
- --------------------------------------------------------
- 1. ENTER CASH RECEIPTS
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- 2. ENTER NEW CUSTOMERS
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- 3. VIEW/EDIT ACCT. REC DETAIL
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- 4. VIEW/EDIT SALES ORDERS
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- 5. VIEW/EDIT CUSTOMER FILE
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- 6. REPORTS
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- 7. RETURN TO PRIOR MENU
- --------------------------------------------------------
- TRANSACTION DATE : XX/XX/XX
- -------------------------------------------------------
- ENTER CHOICE _____
-
- PLEASE NOTE: THE TRANSACTION DATE IS DISPLAYED ON THE
- BOTTOM OF THIS MENU. The date indicated will be the
- date used to ENTER CASH RECEIPTS and will be the date
- appearing on the reports available on the REPORT sub
- menu. Should you wish to use a date different than the
- date indicated you must return to the MAIN MENU to
- change the Transaction date.
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- SELECTION 1 - ENTER CASH RECEIPTS
-
- This selection does exactly what the title indicated.
- Enter Customer Cash Receipts. These receipts may be
- either a pre payment or a payment on an open account.
- If the customer has an open balance the monies will
- first be applied to the oldest amount due (90 days +)
- then applied the each more current aging classification.
- If the monies exceed the amount due from the customer
- the amount will be reflected as a negative balance on
- the customer accounts receivable. When the computer
- locates the customer whose number matches the customer
- number you entered you will be given the opportunity to
- confirm it is the correct customer. Should the computer
- be unable to locate the requested customer number there
- will be a screen display "CANNOT LOCATE CUSTOMER".
-
- In entering the Cash you will be requested to enter four
- items of information. Amount received, check number,
- date of check, and bank ABA number. These may be an
- arbitrary choice of information, but the location which
- did the beta test of the program found this most helpful
- for their operation.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 14
- SELECTION 2 - ENTER NEW CUSTOMER
-
- Upon entering this selection you will have a full screen
- display for all of the information necessary to put a
- new customer on your files. You simply fill in the
- blanks as the cursor moves down the screen. In the
- event, the 'Ship To' information is the same as the sold
- to you simply press the return (enter) key and the sold
- to name, address, etc will be transferred to the Ship To
- information.
-
-
- SELECTION 3 - VIEW/EDIT ACCT. REC DETAIL
-
- This selection will allow you to view and/or edit cash
- receipts information in the current month accounts
- receivable file. Any item except the amount of cash may
- be corrected at this point. In the event the amount of
- cash is incorrect you must correct this on you cash
- receipts. An understatement of cash received will be
- entered as a positive number, and an overstatement of
- cash must be entered as a negative amount.
-
-
- SELECTION 4 - VIEW/EDIT SALES ORDERS
-
- This selection allows you to view and/or edit open sales
- orders. This program is also accessible from Selection
- 1 of the MAIN MENU - Order Entry, Invoices, Credits.
- For a complete discussion of the selection please refer
- to page 7.
-
-
- SELECTION 5 - VIEW/EDIT CUSTOMER FILE
-
- This selection allows you to view and/or edit
- information in the customer master file. Any item,
- except those relative to Accounts Receivable balance,
- date of balance and year-to-date purchases may be
- changed with this procedure.
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 15
- SELECTION 6 - REPORTS
-
- This selection takes you to a sub menu which lists the
- various Accounts Receivable Reports available with this
- program. The menu will be similar to the following:
-
- --------------------------------------------------------
- ACCOUNTS RECEIVABLE REPORTS
- --------------------------------------------------------
- 1. CUSTOMER STATEMENTS
-
- 2. RECEIVABLE AGING REPORT
-
- 3. CASH RECEIPTS REPORT
-
- 4. SALES REPORT
-
- 5. CUSTOMER LABLES
-
- 6. LIST CUSTOMER NAME/ADDRESS
-
- 7. RETURN TO PRIOR MENU
-
- --------------------------------------------------------
- ENTER CHOICE ___
-
-
-
- ACCOUNTS RECEIVABLE REPORTS
-
- SELECTION 1 - CUSTOMER STATEMENTS
-
- This selection allows you to prepare the end of month
- statements to all of your customers. In the event the
- customer had a zero balance at the beginning of the
- period and at the end of the period a statement will not
- be prepared. If the customer had or has a balance at
- either the beginning or end of the period a customer
- statement will be printed. The statement will show the
- balance at the beginning of the period and all detail
- activity for the month, and ending balance. In
- addition, at the bottom of the statement will be an
- aging of the customer's receivable indicating the
- balances due for current period and certain past due
- periods.
-
-
- SELECTION 2 - RECEIVABLE AGING REPORT
-
- This selection will list any customer with an open
- balance and indicating the current period balance, 30
- day balance, 60 day balance and 90+ day balance, as well
- as the total amount due from the customer. In addition
- to the aging information the report will indicate the
- date of the last transaction with this customer.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 16
-
- SELECTION 3 - CASH RECEIPTS REPORT
-
- This selection will list in date order all of the cash
- receipts you have entered into this system during the
- current month.
-
-
- SELECTION 4 - SALES REPORT
-
- This selection will list in invoice sequence all of the
- sales you have invoiced during the current period.
-
-
- SELECTION 5 - CUSTOMER LABELS
-
- This selection allows you to prepare mailing labels for
- you customers. The program allows to you to prepare
- labels:
- 1. For the entire customer file
- 2. For selected zip codes
- 3. For selected states
-
- The zip code selection allows you to prepare labels for
- a given zip code or for continuous zip codes. To print
- labels for a given zip code the beginning and ending zip
- code will be the same number. The state selection
- allows you to select one state at a time for label
- preparation. The state is entered by its two character
- designation.
-
-
- SELECTION 6 - LIST CUSTOMER NAME/ADDRESS
-
- This selection allows you to view on the screen or to
- print a listing of all of you customers. The listing
- may be prepared either in alphabetical order or in
- customer number sequence.
-
-
- SELECTION 7 - RETURN TO PRIOR MENU
-
- This selection will return you to the ACCOUNTS
- RECEIVABLE MAIN MENU.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 17
-
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-
- INVENTORY
-
- This is the third selection on the MAIN MENU. This
- selection will display a sub menu similar to the
- following:
- ----------------
- | INVENTORY MENU |
- -------------------------------------
- 1. ENTER RECEIPT OF INVENTORY
-
- 2. ENTER NEW INVENTORY ITEM
-
- 3. ADJUST INVENTORY
-
- 4. REPORTS
-
- 5. PHYSICAL INVENTORY
-
- 6. RETURN TO PRIOR MENU
- -------------------------------------
- -----------------------------------------------------
- | TRANSACTION DATE: XX/XX/XX |
- -----------------------------------------------------
- ENTER CHOICE 6
-
- SELECTION 1 Enter Receipt of Inventory
-
- This selection is used to record to receipt of
- additional inventory. This selection will record the
- additions to you inventory either from purchases of from
- in house manufacture.
-
-
- SELECTION 2 Enter New Inventory Item
-
- When you are establishing your inventory for the first
- time all items will be entered with this selection.
- Receipt of Inventory and/or Adjust inventory cannot be
- used until you have established an inventory item
-
-
- SELECTION 3 Adjust inventory
-
- This selection will allow you to adjust most of the
- information regarding an inventory item. It may be used
- to correct inventory information and/or any of the other
- items on the screen.
-
-
- SELECTION 4 Reports
-
- This selection will take you to a sub menu which
- lists the various reports which may be displayed or
- printed with this program. Each item on this sub menu
- will be discussed later
-
-
-
-
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-
-
- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 18
-
- SELECTION 5 Physical Inventory
-
- This selection will take you to a sub menu which
- lists the various reports and/or procedures connected
- with the physical inventory of you materials. Each item
- on this sub menu will be discussed later
-
-
- SELECTION 6 Return to prior menu
-
- This selection will return you to the main menu of
- the program
-
- INVENTORY REPORTS
-
- The sub menu for Inventory reports will be similar to
- the following:
- -------------------------------------------------------
- INVENTORY REPORTS
- -------------------------------------------------------
- 1. INVENTORY ON HAND
-
- 2. BACK ORDERS
-
- 3. INVENTORY BELOW MINIMUM
-
- 4. COST OF SALES
-
- 5. PRICE LIST
-
- 6. PHYSICAL INVENTORY LIST
-
- 7. RETURN TO PRIOR MENU
- -------------------------------------------------------
- MAKE SELECTION -
-
-
- SELECTION 1 Inventory on hand
-
- This selection will allow you to either display on
- the screen or print a list of the Inventory you have on
- hand. The quantities will be as of the exact time that
- you display or print the list.
-
- SELECTION 2. BACK ORDERS
-
- This selection will allow you to view and or print
- a list of inventory items which are on back order. This
- list is by Product number. A listing of back orders by
- customer is not available.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 19
-
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- SELECTION 3 INVENTORY BELOW MINIMUM
-
- This selection will allow you to view and/or print a
- list of inventory items which are below the minimum
- quantities you have entered for each inventory item.
-
-
- SELECTION 4 Cost of Sales
-
- If you have accurately entered you cost of each item on
- the inventory input this selection will give you a list
- by item of your Cost of Goods Sold for the Current
- Period and for Year-to-date. In the event you change
- your costs during the fiscal year, only those items sold
- after the change in costs will be calculated at the new
- cost. Cost for prior periods will remain at the cost
- you had entered at the time of the sale.
-
-
- SELECTION 5 Price List
-
- This selection will print a listing of all of the resale
- prices you have entered for each of your inventory
- items. It may be used for monitoring you costs and/or
- updating your cost information
-
-
- SELECTION 6 Physical Inventory List
-
- This selection will print a list which may be used to
- take your periodic physical inventory. In addition to
- this selection being on this menu you will also find it
- on the PHYSICAL INVENTORY menu.
-
-
- SELECTION 7 Return to prior menu
-
- This selection will return you to the Inventory menu.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 20
-
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- PHYSICAL INVENTORY
-
- The Physical Inventory sub menu will be similar to the
- following:
-
- -------------------------------------------------------
- PHYSICAL INVENTORY
- --------------------------------------------------------
- 1. PHYSICAL INVENTORY LIST
-
- 2. SAVE BOOK INVENTORY
-
- 3. ENTER PHYSICAL INVENTORY
-
- 4. EDIT PHYSICAL INVENTORY
-
- 5. COMPARE BOOK/PHYSICAL
-
- 6. INVENTORY AT COST
-
- 7. POST PHYSICAL INVENTORY
-
- 8. RETURN TO PRIOR MENU
- -------------------------------------------------------
- ENTER CHOICE 8
-
-
- SELECTION 1 Physical Inventory List
-
- This selection will print a list of all of your items.
- The list may be used to take your periodic physical
- inventory.
-
-
- SELECTION 2 Save Book Inventory
-
- This selection will save to a new data base the book
- inventory of all of your items as of the time that you
- run this procedure. It is absolutely critical that you
- watch the timing on doing this procedure. If you are
- using it for an annual inventory the procedure must be
- run after you have processed all of your orders for the
- current physical year and before you enter any orders
- for the new year. The data saved by this procedure will
- later be used to provide a report which will reflect the
- difference between your book inventory and your actual
- physical inventory.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 21
-
-
- SELECTION 3 Enter Physical Inventory
-
- This selection will create a new data file for your
- actual Physical Inventory. By using the next selection
- (4) you may edit the physical counts after you have
- completed this procedure.
-
-
- SELECTION 4 Edit Physical Inventory
-
- This selection allows you to edit the physical counts
- you may have entered by Selection 3 (above).
-
-
- SELECTION 5 Compare Book/physical
-
- This selection will display and/or print a report which
- will indicate the differences between your book
- inventory and your physical inventory. The book and
- physical inventories will be priced at the costs you
- currently reflect for each item in your inventory.
-
-
- SELECTION 6 Inventory at Cost
-
- This selection will provide a report of your physical
- inventory priced at the cost for each item in your
- inventory.
-
-
- SELECTION 7 Post Physical to Books
-
- This selection will adjust your book inventory for the
- differences between the book inventory you saved by
- Selection 2 (above) and the Physical Inventory you
- entered and/or adjusted by Selections 3 and 4 (above).
- This procedure may be run at any time after you are
- satisfied you end of period physical inventory is
- accurate. Remember the adjustment to your books will be
- only for the difference, however, it will not reduce any
- item to a negative amount. For example, suppose your
- saved book inventory was 25 and your physical inventory
- was 10. However, between the time of the saved book and
- physical you sold 20 items your current book inventory
- would reflect a count of 5. The difference between the
- end of period saved book (25) and physical inventory(10)
- would be 15. If the computer were to reduce the current
- book by 15 your records would reflect a negative balance
- of 10. A safety check in this procedure prevents your
- book inventory being reduced to a negative amount.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 22
-
-
- SELECTION 8 Return to prior menu
-
- This selection will return you to the Inventory Menu.
-
-
-
- UTILITY PROGRAMS.
-
- The menu for this selection is similar to the following:
-
- -------------------------------------------------------
- UTILITY PROGRAMS
- -------------------------------------------------------
- 1. REINDEX DATA FILES
-
- 2. CHANGE TRANSACTION DATE
-
- 3. CHANGE DATE FORMAT
-
- 4. ENTER A/R OPENING BALANCES
-
- 5. ENTER HISTORICAL SALES
-
- 6. RETURN TO PRIOR MENU
- -------------------------------------------------------
- ENTER CHOICE 6
-
- SELECTION 1 Reindex Data Files
-
- It may not be necessary that you ever use this
- selection. However, sometimes in the course of computer
- operations some index files may become corrupted. You
- will know this if you know you have certain information
- in your files, but you cannot either get the screen
- display and/or a printed report. Should this happen try
- to correct the problem by running this procedure. If
- this does not correct the problem it will be necessary
- that you restore your files from your last back-up and
- the reinput any data since the time of the Back-up. It
- is therefore absolutely necessary that you make a back
- up of your files at the end of each day that you use
- this program. Refer to you DOS manual for the proper
- procedure to back-up and/or restore files.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 23
-
-
- SELECTION 2 Change transaction date
-
- The transaction date is the date recorded during order
- entry process, printing invoices and various other
- operations. Therefore in order to have the correct
- transaction date appear on you order, invoices, etc you
- may change the date. This option is offered on various
- other menus.
-
-
- SELECTION 3 Change Date Format
-
- This allows you to change to American or European date
- formats. The American format is mm/dd/yy. The European
- format is dd/mm/yy.
-
-
- SELECTION 4 Enter A/R Opening balances
-
- This allows you to enter your customers accounts
- receivable balances when you start using this program.
- You are required to enter you opening balances by aging
- class, therefore it is necessary you have a accurate
- listing of your aged accounts receivable from you
- present system. After you have entered all of your
- opening balances you MUST run an aging report to be sure
- that you have properly entered the correct balances for
- all of your customers.
-
-
- SELECTION 5 Enter Historical Sales
-
- When you complete the End of Period processing for the
- current period (Selection 7 Main Menu) the current
- period sales information is transferred to a History
- file. You can view this file by Selection 5 of the Main
- Menu. Should you wish to include sales prior to the
- time you start using this program, you may enter such
- sales through this procedure. The information entered
- will only go into the History file.
-
-
- SELECTION 4 Return to prior menu
-
- This selection will return you to the Main Menu.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 24
-
-
- END OF PERIOD PROCESSING
-
- This is selection 7 on the Main Menu. This selection
- will display a sub menu similar to the following:
-
- --------------------------------------------------------
- END OF PERIOD PROCESSING
- --------------------------------------------------------
- 1. END OF ACCOUNTING MONTH
-
- 2. END OF PHYSICAL YEAR
-
- 3. RETURN TO PRIOR MENU
- --------------------------------------------------------
- ENTER SELECTION 3
-
-
- SELECTION 1 End of Accounting Month.
-
- This procedure will update you books at the end of each
- account period. There are several procedures which will
- be completed. They are:
-
- a. Ask you to verify certain reports have been
- run. If you have not run all of the reports
- listed you must exit this procedure and complete
- the necessary reports. These reports can not
- be run after you do the End of Month process.
-
- b. END OF MONTH PROCESS CONSISTS OF:
- 1. Update Inventory files - transfer
- current month sales quantity to
- current year and reset current month
- to zero.
- 2. Update Customer Master file
- This updates the summary aging carried
- in this record and adjusts the end of
- month accounts receivable balance
- 3. Transfer all current period accounts
- receivable detail (sales & payments)
- to the history file and clears the
- current month detail file
-
-
- AS INDICATED ABOVE IT IS ABSOLUTELY NECESSARY THAT
- YOU COMPLETE THE REPORTS REFERRED TO IN ITEM A (ABOVE)
- BEFORE YOU COMPLETE THIS PROCEDURE.
-
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- SBAS - ORDER ENTRY, INVOICING, INVENTORY, ACCOUNTS RECEIVABLE
- PAGE 25
-
-
- SELECTION 2 End of Year
-
- This selection will first ask you to verify that you
- have completed the End of Month processing. Then it
- will ask you a second time to verify the first answer.
-
- This procedure will update the Inventory records by
- transferring all current year sales quantities to prior
- year and reset current year sales quantities to zero.
- It also will update the Customer Master file to reflect
- the purchases for the prior year.
-
-
- SELECTION 3 Return to prior menu
-
- This selection will return you to the Main Menu of the
- program.
-
-
-
-
- END OF DOCUMENTATION
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- PROGRAMS DISTRIBUTED BY MILLROSE
-
- Millrose Company distributes several different
- programs which are used in various accounting
- functions. The programs are:
- SBAS GENERAL LEDGER
- SBAS WRITE UP GENERAL LEDGER
- SBAS ORDER ENTRY, INVENTORY, ACCOUNTS RECEIVABLE
- SBAS INVOICER
- SBAS ACCOUNTS RECEIVABLE
-
- SBAS GENERAL LEDGER, Ver 2.0+ is an after the fact
- general ledger system which will provide you with input
- screens and output reports for : Cash Receipts, Cash
- Disbursements and Journal Entries. Further it provides
- various financial statements: Trial Balance, Income
- Statement (current period & YTD), Balance Sheet,
- General Ledger-Current Period and General Ledger-YTD.
- The Journal reports, Trial Balance, Income Statement
- and Balance sheet may be either viewed on the screen or
- printed. The system allows you to design your own
- chart of accounts and design the layout of the Balance
- Sheet and Income Statements. The system will handle
- the accounting for several different companies.
-
- SBAS WRITE UP GENERAL LEDGER
- The Write Up General Ledger is an expansion of the
- above system and was designed for the accountant who
- must maintain the accounting for several companies. In
- addition to the features of the SBAS GENERAL LEDGER
- this system provides for a Sales Journal and after-the-fact
- entry of Payroll check (on Disbursement Journal).
- Various employee earning reports may be printed to
- allow easy preparation of the federal/state quarterly
- and annual payroll reports.
- Allows for cost of goods sold and gross profit on sales.
-
- SBAS ORDER ENTRY, INVENTORY, ACCOUNTS RECEIVABLE
- This system is designed for the small business and
- allows for the following:
- 1. Enter Customer Orders
- 2. Check orders against inventory
- 3. Adjust price on individual items
- 4. Print "picking slips"
- (showing ship & back orders)
- 5. Allow you to edit sales orders
- (for price and/or quantity)
- 6. Print Customer invoices
- 7. Maintain accounts receivable
- 8. Print Customer statements
- 9. Print Accounts receivable aging
- 10. Maintain product inventory
- 11. Print inventory on hand
- 12. Print inventory list at cost
- 13. Print list for taking physical inventory
- 14. Compare book and physical inventory
- 15. Update book inventory for physical
- Registered version supports over 240 printers.
- Shareware version supports Epson FX,RX & Epson compatible
-
-
-
-
-
-
-
- SBAS INVOICER
-
- This is a small program which will allow you to create
- your customer invoices. The invoices may contain items
- which are subject to sales tax and items which are not
- subject to sales tax. The program will automatically
- calculate and add to the Invoice the appropriate tax
- for taxable items. The information is retained by the
- program so that at a future date you may make
- additional copies of the Invoice. Invoice numbers are
- assigned by the program, however you have the option of
- selecting your starting number.
-
-
- SBAS ACCOUNTS RECEIVABLE
-
- A stand alone accounts receivable program designed for
- the small business organization which requires control
- of their accounts without using a cumbersome totally
- integrated accounting system. Allows for the entry of
- Invoices, Credit Memos, Cash Receipts (with or without
- discount). Provides Customer statements, Receivable
- aging report, cash receipts report, sales report,
- customer labels, customer lists. Supports over 60
- different printers. Pop-up calculator.
-
-
-
-
- Registered copies of the programs, which will be the
- latest update, may be obtained by completing the form
- on the next page. Registered copies will not include
- any opening and/or closing solicitation screens.
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- REGISTRATION/ORDER FORM
-
-
- DATE _____________
-
- TO: MILLROSE COMPANY
- 7210 Jordan Ave., B-22
- Canoga Park, Ca., 91303
-
- Please ship the registered version of the following:
-
-
- ___ SBAS GENERAL LEDGER,Ver 2.0+ 49.95 ________
- (Printed Manual)
-
- _____SBAS WRITE UP GENERAL LEDGER 64.95 _________
- (Printed manual)
-
- _____SBAS ORDER ENTRY, ACCOUNTS REC.
- INVENTORY, 69.95 _________
- (Printed manual)
-
- Sub total __________
-
- Calif residents (add 8.25 % Sales Tax) _________
-
- Shipping/handling (US & Canada) $3.00
- Other 6.00 _________
-
- TOTAL (U.S.FUNDS ONLY PAYABLE AT US BANK) __________
-
- ____ 5 1/4" DISK _____ 3 1/2" DISK
-
- SHIP TO:
-
- COMPANY ________________________________________
-
- NAME ____________________________________________
-
- ADDRESS__________________________________________
-
- CITY,STATE,ZIP __________________________________
- dst1092
-