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- Path: sparky!uunet!news.tek.com!vice!kennb
- From: kennb@vice.ICO.TEK.COM (Ken Berger)
- Newsgroups: rec.skiing
- Subject: Re: UTAH Beer ???
- Message-ID: <11186@vice.ICO.TEK.COM>
- Date: 22 Jan 93 00:19:23 GMT
- References: <C16ooF.4wr@news.rich.bnr.ca> <george.727646890@windslc>
- Organization: Tektronix Inc., Beaverton, Or.
- Lines: 20
-
- In article <george.727646890@windslc> george@windslc.nrel.gov writes:
- >4) There is no such thing as '6.4% beer' in the US. Certain beers (German
- >Dopplebocks, Belgian ales, some US microbrewery products) may be in this
- >range, but there is no '6.4% Budweiser'. (Anybody know the alcohol content
- >of stuff like Schlitz Malt Liquor?)
-
-
- Many local mircobrews are indeed in this alcohol content range. You
- want to see a bunch of "Beer snobs" and spoiled beer drinkers, come
- to the Pacific NorthWest. Microbrews abound. Budweiser sucks.
-
- One of the local brewpubs has a sign over the bud tap: "Not a
- snowballs chance in hell." I haven't had a 'bud' in years....
-
-
- p.s. Thanks for all the input on Red Mountain, Canada. We're all
- set to go. May the Powder Gods dump on Red in the next 2 weeks.
- I'll post a trip report if I ever make it back [8^).
-
- Ken Berger
-