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- Path: sparky!uunet!noc.near.net!bigboote.WPI.EDU!omar.WPI.EDU!shari
- From: shari@omar.WPI.EDU (Shari Deiana)
- Newsgroups: ne.food
- Subject: Re: Red Lobster in 30 miles vicinity of Boston
- Date: 21 Jan 1993 16:34:55 GMT
- Organization: Worcester Polytechnic Institute
- Lines: 17
- Message-ID: <1jmjbfINN9oa@bigboote.WPI.EDU>
- References: <llpbusINN9u@news.bbn.com> <1jk1n3INNndh@bigboote.WPI.EDU> <MSALETNI.93Jan20193041@jade.tufts.edu>
- NNTP-Posting-Host: omar.wpi.edu
-
- In article <MSALETNI.93Jan20193041@jade.tufts.edu> msaletni@jade.tufts.edu (Michael J. Saletnik) writes:
- >In article <1jk1n3INNndh@bigboote.WPI.EDU> shari@omar.WPI.EDU (Shari Deiana) writes:
- >
- >>And what I wouldn't give for a good plate of fish and chips. (Or even haddock!
- >
- >Well, not necessarily *good*, but who remembers Arthur Treacher's and
- >their Lemon Luv pies?
- >
- >Now that was food a 6-year-old could appreciate!
- >
-
-
- I just ate at an Arthur Treachers in Sarasota FL during Christmas, and
- you were right, not as good as I remember at 6 years old. Dad still likes
- it though. :-)
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-