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- Path: sparky!uunet!infoserv!decwrl!looking!lll-winken!apple!agate!biosci!charleen
- From: charleen@net.bio.net (Charleen Bunjiovianna)
- Newsgroups: ba.food
- Subject: Re: Greek Food
- Keywords: yiassoo ROCKS...
- Message-ID: <Jan.27.15.32.50.1993.19077@net.bio.net>
- Date: 27 Jan 93 23:32:50 GMT
- References: <1993Jan27.164454.29929@acuson.com> <1k6ljpINN7nf@jethro.Corp.Sun.COM>
- Organization: BIOSCI International Newsgroups for Biology
- Lines: 19
-
- In article <1k6ljpINN7nf@jethro.Corp.Sun.COM> elef@smarmy.Eng.Sun.COM writes:
- >
- >yiassoo's gyros are excelllent, and i've also enjoyed their moussaka.
- >the yiassoo in campbell is the original, and the other location is on
- >saratoga-sunnyvale road near bollinger, the food is equally good at
- >both locations, but the ambiance is a little better in campbell (the
- >campbell location seems to be in an old house, while the cupertino
- >one appears to be an old taco bell building).
-
- That's because it is...
-
- The gyros really should be lamb, though, not beef. I get around that
- by ordering their lamb sandwich.
-
- I do wish the Cupertino location would get another Musak tape to play;
- it has only about 6 selections of Greek music and in my average visit
- I hear the whole thing two or three times through.
-
- Charleen
-