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- Newsgroups: ba.food
- Path: sparky!uunet!charon.amdahl.com!netcomsv!netcom.com!pascal
- From: pascal@netcom.com (richard childers)
- Subject: Re: How do you clean a cheese grater? :)
- Message-ID: <1993Jan26.072958.1312@netcom.com>
- Organization: The Free State of Dis
- References: <1993Jan25.195548.363@netcom.com>
- Date: Tue, 26 Jan 1993 07:29:58 GMT
- Lines: 28
-
-
- salsbury@netcom.com (The Butterfly) writes:
-
- >Y'know, one of those box kind, with all the little rough edges? I'm sure
- >there's got to be a better way than chewing up my sponges and hands (when I
- >slip). I figured I'd ask here....
- >
- > Perhaps a small brush/toothbrush?
-
- Good guess. I replace my toothbrushes every few months, and actually should
- probably do it more often. One day about a year or two ago I started to save
- them and very quickly I had a million of them on my sideboard in a cup.
-
- One day I encountered this very same problem, after a particularly fierce
- session of pizza-baking, and tried The Toothbrush. Worked great.
-
- Let it soak in water for a while to soften the cheese and it'll be a whiz.
- ( Pun intended. :-) Like, overnight, and you'll save much effort.
-
-
- -- richard
-
-
- --
- "It is obligatory, within the limits of capability, to commend the
- good and forbid evil." _Kitab_Adab_al-Muridin_, by Suhrawardi
-
- richard childers pascal@netcom.com
-