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  1. Path: sparky!uunet!usc!rpi!bu.edu!budoe.bu.edu!mani
  2. From: mani@budoe.bu.edu (Ramana Mani)
  3. Newsgroups: alt.culture.kerala
  4. Subject: Re: English/Hindi names of spices - Help
  5. Message-ID: <107871@bu.edu>
  6. Date: 21 Jan 93 20:11:45 GMT
  7. References: <1993Jan20.122856.22976@syma.sussex.ac.uk <1jl0j4INN6je@flop.ENGR.ORST.EDU <C17qMM.5uC.1@cs.cmu.edu>
  8. Sender: news@bu.edu
  9. Organization: Boston University Physics Department
  10. Lines: 30
  11.  
  12.  
  13. Some additions/corrections to the list posted earlier : 
  14.  
  15.     English            Malayalam        Hindi
  16.     -------            ---------        -----
  17.  
  18.     Turmeric powder        Manja(l)ppodi           Haldi
  19.     Cumin seeds        (Perum) jeerakam          Jeera
  20.     Mustard seeds            Kaduku                  Sarson/Raai
  21.     Fenugreek Seeds        Uluva            Methi
  22.                             ^^^^
  23.     Corriander Powder    Mallippodi        Dhania
  24.     Corriander seeds    Malli/Kotthamalli
  25. ( I have also heard Kotthambaal arisi used for coriander seeds to
  26. distinguish it from the leaves/plant. ) 
  27.     Fennelseeds        Cheru jeerakam ?    Somph    
  28.     Clove             Grambu/KarayAmpoo    Lavang
  29.     Cinnamon        Karuvappatta        Dalcheeni
  30.                             ^^^^^^^^
  31.     Cardamom         Elakka(ya)        Elaichi
  32.     Black pepper        Kurumulaku        Kaalimirchi          
  33.     Curry leaves (?)    Karuveppila             Kadipatha
  34.     Asafoetida        Kaayam            Hing
  35.     Cilantro         Malliyila               Kothmeer(l ?)
  36.     Nutmeg            Jaathikka(ya)/Jaatipatri
  37.     Red chilly powder    MuLakupoty        Mirch 
  38.     Saffron            Kesari/Kumkumappoo    Kesar
  39.     Sesame/Gingelly        eLLu            Thil
  40.  
  41. Ramana
  42.