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- Newsgroups: misc.consumers
- Path: sparky!uunet!zaphod.mps.ohio-state.edu!uwm.edu!linac!att!cbnewsc!cbfsb!att-out!cbnewsj!ker
- From: ker@cbnewsj.cb.att.com (kenneth.roser)
- Subject: Re: Bread makers: recommendations?
- Organization: AT&T
- Date: Sun, 10 Jan 1993 02:11:17 GMT
- Message-ID: <1993Jan10.021117.12260@cbnewsj.cb.att.com>
- References: <1ihf1mINNmbr@symbi1.symbiosis.ahp.com> <1993Jan8.174744.20568@zia.aoc.nrao.edu>
- Lines: 19
-
- In article <1993Jan8.174744.20568@zia.aoc.nrao.edu> gvanmoor@nrao.edu writes:
- >Being in the market for a bread maker myself I'm following the discussions with
- >interest. Two points have not been addressed yet, and therefore I'd like to ask
- >for opinions:
- >
- >2) Once one has decided for a certain brand, how does one choose between
- >the various models. For instance, is a separate 'yeast dispenser' better?
- >Are some better suited for whole wheat bread than others, and what
- >makes them so?
-
- The approach I'm taking is to call Panasonic and Hitachi and others and get
- their sales literature on the bread machines. It's so hard to shop and compare
- features when one store has one Panasonic model and another store
- has another Panasonic model. I plan on picking the model I want from the
- literature and then go looking for a store that has it.
- --
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- Ken Roser - WA2VCI - ker@mtgzfs3.att.com - AT&T Bell Laboratories - 908-957-5822
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-