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- From: kvd@acpub.duke.edu (Karen Van Dusen)
- Newsgroups: rec.food.cooking,rec.food.restaurants
- Subject: Advice needed: Chinese food in SF?
- Message-ID: <8174@news.duke.edu>
- Date: 21 Dec 92 14:11:50 GMT
- Sender: news@news.duke.edu
- Followup-To: rec.food.cooking
- Organization: Duke University
- Lines: 22
- Nntp-Posting-Host: mackvd.ac.duke.edu
- X-Posted-From: InterNews1.0b3@news.cs.duke.edu
-
- Sorry for the cross-post to rec.food.cooking, but I've noticed all the
- Bay Area contributors, and I'm looking for good advice!
-
- I'm going to be in San Francisco for MacWorld in January, and I plan to
- spend a fair amount of time in Chinatown with my husband, who's a first
- generation Chinese-American. His mother's a fantastic cook, and so
- he's very very picky about his Chinese food. In the eight years we've
- been together, he's found three restaurants he actually liked (as
- opposed to tolerated).
-
- So, I'm looking for recommendations for good, authentic Chinese food -
- all regions, and especially dim sum.
-
- Not sure there's general interest in this subject - if not, email,
- otherwise post.
-
- Thanks!
-
- --------------------------------------------------------------
- Karen Van Dusen (919) 660-6917
- Macintosh Systems Specialist kvd@acpub.duke.edu
- Duke University
-