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- Path: sparky!uunet!zaphod.mps.ohio-state.edu!magnus.acs.ohio-state.edu!usenet.ins.cwru.edu!po.CWRU.Edu!wpc
- From: wpc@po.CWRU.Edu (William P. Claspy)
- Newsgroups: alt.beer
- Subject: Looking for Schneider Weiss
- Date: 22 Dec 1992 17:48:54 GMT
- Organization: Case Western Reserve University, Cleveland, Ohio (USA)
- Lines: 20
- Message-ID: <1h7ke6INNfds@usenet.INS.CWRU.Edu>
- NNTP-Posting-Host: thor.ins.cwru.edu
-
-
- Hey now!
- Just started reading this group, as I have a new-found interest in home-
- brewing. I plan to start after the holidays.
-
- When I lived in Munchen, the Weiss bier of choice among my peers and my
- father's Bavarian collegues was Schneider Weiss, brewed by, natch, Schneider.
- Any chance that it is available in the states? I have been lucky in
- finding the Munich biggies (Paulaner, Hacker-Pschorr, Franziskaner) and even
- Ayinger (brewed in the little town of Aying not far from where we called
- home. Our friends told us we could find it by driving south from where
- we lived in Ottobrunn and turning left at the Alps. I'd recommend their
- Hefe-weizen if you can find it.)
-
- Prost!
- Bill
- --
- William Claspy Case Western Reserve University
- Internet- wpc@po.cwru.edu
- MaBellnet- (216) 368-3595
-