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- From: ddeocamp@pearl.tufts.edu (DANIEL M. DEOCAMPO)
- Newsgroups: sci.geo.geology
- Subject: Re: life, Moon and geology
- Message-ID: <21NOV199200212728@pearl.tufts.edu>
- Date: 21 Nov 92 12:21:00 GMT
- References: <1992Nov11.175421.19955@mailer.cc.fsu.edu> <1992Nov18.130829.19356@spectrum.xerox.com>
- Sender: news@news.tufts.edu (USENET News System)
- Organization: Tufts University - Medford, MA
- Lines: 45
- News-Software: VAX/VMS VNEWS 1.41
-
- In article <1992Nov18.130829.19356@spectrum.xerox.com>, chris@eso.mc.xerox.com writes...
- >
- >First, panspermia and creationism aside, there are valid propositions
- >for the start of life in places other than tidal pools. The one I recall
- >best right now is midocean thermal vents: they've got plenty of heat, a
- >nice supply of dissolved chemicals, and in general the area is a good
- >place for interesting reactions to happen.
-
- Thomas Gold has an interesting article in Proc. NAS. It was mentioned in
- another thread recently. He hypothesizes about microbial life beginning at
- depth, and migrating *upwards* to the surface over geologic time. It was a bit
- short of data, but hopefully that will change in the future.
-
- >
- >It is doubtful that the CO2 would have preciptated as carbonate. Even
- >today large amounts of calcium carbonate shell/skeletal matter never
- >makes it to the bottom, dissolving on the way down. The level below
- >which the carbonates dissolve is known by a number of names, such as
- >carbonate compensation depth.
-
- One thing I've been wondering about is the influence of coccolithophores-- are
- coccoliths only preserved on sea floors above the CCD?
-
- >
- >It wasn't so much the CO2 removal as the addition of oxygen that seriously
- >reduced the iron concentrations in the oceans. Potentially even more
- >important than the reduction of UV radiation from ozone formation was
- >the adaptation of life to a high oxygen environment. Oxygen is highly
- >poisonous to many (if not all) anaerobic bacteria.
- >
- > Chris
-
- I think it is interesting to note how anaerobic bacteria can be found in (to my
- knowledge) all anaerobic environments that we have been able to explore, from
- estuarine sediments to animal guts.
-
-
- Daniel Deocampo Undergrad (I have an excuse for
- ddeocamp@pearl.tufts.edu any silly comments.)
- Department of Geology
- ---------------------| Environmental Studies Program
- "Be gneiss to me, | Tufts University
- I'm going through |
- a lot of schist." |
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