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- Path: sparky!uunet!portal!cup.portal.com!James_J_Kowalczyk
- From: James_J_Kowalczyk@cup.portal.com
- Newsgroups: ne.food
- Subject: Re: Deceptive menu practices
- Message-ID: <69727@cup.portal.com>
- Date: Tue, 17 Nov 92 21:06:06 PST
- Organization: The Portal System (TM)
- References: <BxtHKM.6Ao@world.std.com>
- Lines: 59
-
- rhs@world.std.com (Richard H Schwartz) writes:
- >This is a complaint. A nice night out at a restaurant that
- >came highly recommended was ruined. The restaurant is Yen's
- >Wok on Route 9 in Framingham. The problem is their menu.
- >
- >I went with my girlfriend and her daughter. They keep Kosher.
- >That is usually not a problem in Chinese restaurants. I order
- >Hot and Sour soup. They order Egg Drop. We either eat from
- >the buffet, or we simply don't order pork and shellfish dishes,
- >or anything with oyster sauce. On menu items we're not familiar
- >with, we ask.
-
- If I were keeping Kosher or had other serious dietary restrictions
- like an allergy, I would pretty much ask about everything, but of course
- this does not necessarily mean you won't still be unpleasantly
- surprised (Patron: Does this contain meat? Waiter: No, no meat! Just
- Pork!)
-
- >The night started off with a big surprise: the Egg Drop soup
- >contained pieces of pork. Upon a closer look, I guessed that
- ...
- >unacceptable to many people, the menu should have specified "Egg
- >Drop Soup with Pork".
-
- Can't recall ever seeing Egg Drop with pork, but it would not surprise
- me too much.
-
- >For the rest of our meal, we ordered Lamb Ravioli (Yes! Some
- >restaurants have this on their menu, and it is a welcome sight
- >Chicken With Vegetables, and from the section marked "Vegetables
- >and Bean Curd" we orderd Dry Cooked String Beans.
- >
- >The last item contained ground pork. Again, I don't recall ever
- >seeing pork mixed in with Dry Cooked String Beans before. Another
- >item in the same section of the menu is marked "with or without
- >pork". So why wasn't this one? Sure, I would have known that
- >the Home Style Bean Curd contained pork, because every restaurant
- >and every cook book does it that way, but lots of people wouldn't
- >know that, just as I didn't know that this restaurant puts pork
- >in the Dry Cooked String Beans. Given the much larger group of
- >people who, expecting a vegetable dish, are distressed by any
- >meat at all, I consider this to be a far more serious problem than
- >that of the soup.
-
- Green beans with ground pork is the most common way I have seen
- this dish (and I have only sometimes seen it specified as being
- with meat). One of the restaurants near me no longer adds pork, and
- I asked them why not. They said that too many people expected it
- to be a vegetarian dish, but that if I asked for it with ground pork,
- they would make it that way for me.
-
- ...
- >
- >Comments?
- >
- >--rich
-
- Jim Kowalczyk James_J_Kowalczyk@cup.portal.com
- Andover, MA
-