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- From: barbaraj@csc.ti.com (Heart Dancer)
- Subject: Re: When Food Is Love
- Message-ID: <1992Nov23.163458.17837@csc.ti.com>
- Sender: usenet@csc.ti.com
- Nntp-Posting-Host: sacajawea
- Reply-To: barbaraj@csc.ti.com
- Organization: Computer Science Lab, Texas Instruments
- References: <63620079@hpcc01.corp.hp.com> <17526@pitt.UUCP> <WVENABLE.92Nov23180627@attunga.stats.adelaide.edu.au>
- Date: Mon, 23 Nov 1992 16:34:58 GMT
- Lines: 82
-
- In article <WVENABLE.92Nov23180627@attunga.stats.adelaide.edu.au>, wvenable@attunga.stats.adelaide.edu.au (Bill Venables) writes:
-
- >That's great, Susan, but this kind of technique is simply neither safe nor
- >practical for those of us (John, Kari, Pete, Beth(?), me,...) who at some time
- >at least have had a really "massive" weight problem. 30 lbs may seem a lot,
- >and for you I guess it may be, but for the people in the big league that
- >doesn't seems like much at all.
-
- >However unfortunate people like us in the really "big" league just
- >_would_not_know_ when we are hungry, when we are full, how much is too much,
- >and so forth. The system simply cannot (as yet) be trusted to work reliably
- >in such a subliminal way. I am resigned to watching, and even recording, what
- >I eat for the rest of my life, but I don't suggest this rather dreary prospect
- >is necessary for everyone with a weight problem at some time, either.
-
- To quote Richard Bach, "Argue for your limitations, and sure enough,
- they're yours."
-
- For the record, when I weighed this morning, I moved the counterweight
- from 300 to 250 lbs. So I think I qualify for the big :-) league. I
- had already started following many of Roth's guidelines when I went to
- the Dr office last June. It was a new doctor for me, and we spent a
- lot of time in a healthy discussion about my eating disorder. She
- sent me to a nutritionist, a registered dietician, who as I mentioned
- in a previous post, only works with people with eating disorders. She
- uses a similar program, Diets Don't Work. Even so, it took me a few
- months to get up the courage to make an appointment. In the last
- couple months, I've lost seven pounds. No, it's not quick. But I'm
- okay with that, and so is my doctor.
-
- I'm still experimenting with food habits a lot. I write down what I
- eat, sometimes approximate amounts, sometimes not. I write down what
- time I eat, how hungry I am when I start and how sated I am when I
- finish. It is true that if I eat only when I'm hungry and only until
- I'm no longer hungry, I need to eat every 3-4 hours, and the
- mid-afternoons are still a challenge for me, because that's when I'm
- likely to head for the candy and cookies if I don't have other choices
- available. I'm kind of into fi-bars right now (24% calories from fat).
-
- For me, it's not about being unconscious about the nutritional value
- of my food. When I shop for food, I read the labels and frequently
- choose foods based on fat content. I have several healthy choice
- dinners in the freezer for evenings when I'm just too tired to do more
- than pop one in the mwave and fix a salad. When I cook, I like to try
- low-fat recipes (which is why I read this group), and work to adapt
- some of my old favorites.
-
- The difference is that I pay attention to what my body is telling me,
- not some calorie book. For me, I've learned that I don't like the way
- I feel physically when I overeat ... and it doesn't matter if it's a huge
- salad with nonfat dressing that totals maybe 80 calories, or a pint of
- Ben & Jerry's.
-
- I'm not out to convert anyone. Each person has to come to grips with
- his/her own situation, and find what works for him/her. What I do
- object to is statements like the following:
-
- Jan Byrd writes:
-
- >I think that's what we need to do for ourselves as adults. We need to
- >decide what's healthy for us to eat and, based on our gender, age,
- >activity level, etc, decide HOW MUCH of it we should eat. Then we
- >stock those good things in our kitchen, we cook them, put the
- >appropriate portion on our plates, we eat that, and the meal is over.
-
- Please refrain from telling me what *we* need to do. If this is what
- *you* need to do, great.
-
- and John Lundberg writes:
-
- > You simply have to say "enough is enough" and start rigorously
- > controlling what you eat.
-
- This may be what it takes for you to "take control", but that doesn't
- necessarily mean that it generalizes. Please speak for yourself, and
- let the rest of us speak for ourselves.
-
- BJ
-
-
-
-
-