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- Newsgroups: alt.support.diet
- Path: sparky!uunet!paladin.american.edu!darwin.sura.net!zaphod.mps.ohio-state.edu!cs.utexas.edu!asuvax!chnews!hfglobe!hilp
- From: hilp@hfglobe.intel.com (Robin Rosenbaum)
- Subject: Re: Limiting exercise (Really lowfat recipes)
- Message-ID: <Bxz67I.1nJ@hfglobe.intel.com>
- Organization: Intel Corporation
- References: <1992Nov18.144123.12444@watson.ibm.com> <BxxKM4.CJr@wrs.com> <1992Nov18.230529.17119@watson.ibm.com>
- Distribution: usa
- Date: Thu, 19 Nov 1992 18:04:29 GMT
- Lines: 20
-
- In article <BxxKM4.CJr@wrs.com>, jessica@wrs.com (Jessica Hart) writes:
- |> In article <1992Nov18.144123.12444@watson.ibm.com> amygk@watson.ibm.com (Amy) writes:
- |>
- |> >1/4 cup walnuts 7.7g (chop them, they'll go further)
- |> >1 egg 5.6g
- |> >1/3 cup skim milk 0.5g
- |> >3 Tbsp unsweetened apple sauce < 0.1g
- |> >
- |> >total for part of recipe 13.9g
- |>
- |> (Look, up in the air! It's a bird...a plane... it's Fat Fanatic!)
- |>
- |> You could cut those fat grams just about in half by using just the egg WHITE!
-
- Question for Fat Fanatic: Does one egg white replace one egg, or do you need
- two egg whites to replace one egg white and one egg yolk?
-
- Robin (not an intuitive cook) Hilp
- rosenrob@ccm.hf.intel.com
-
-