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- Path: sparky!uunet!caen!batcomputer!theory.TC.Cornell.EDU!mdw
- From: mdw@theory.TC.Cornell.EDU (Matt Welsh)
- Subject: Wheat Thins
- Message-ID: <1992Nov15.193225.26778@tc.cornell.edu>
- Sender: news@tc.cornell.edu
- Nntp-Posting-Host: theory.tc.cornell.edu
- Organization: Cornell Theory, Diet, and Nutrition Center
- Date: Sun, 15 Nov 1992 19:32:25 GMT
- Lines: 28
-
- NUTRITION INFORMATION PER SERVING
- Serving Size 1/2 oz. (8 crackers)
- Servings per package..........3 1/2
- Calories.........................70
- Protein......................1 GRAM
- Carbohydrate................9 GRAMS
- Fat.........................3 GRAMS
- Polysaturated...................*
- Saturated.......................*
- Cholesterol............0 MILLIGRAMS
- Sodium...............120 MILLIGRAMS
-
- * Contains less than 1 gram
-
- PERCENTAGE OF U.S. RECOMMENDED DAILY ALLOWANCES (U.S. RDA)
- Protein...........................2
- Vitamin A........................**
- Vitamin C........................**
- Thiamine..........................4
- Riboflavin........................2
- Niacin............................4
- Calcium..........................**
- Iron..............................2
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- ** Contains less than 2% of the U.S. RDA of these nutrients
-
- mdw
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