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- Path: sparky!uunet!olivea!decwrl!mips!darwin.sura.net!jhunix.hcf.jhu.edu!jabba
- From: jabba@jhunix.hcf.jhu.edu (Jabba T. Hut)
- Newsgroups: sci.med
- Subject: Vitamin E rancidity (sic)
- Message-ID: <1992Jul28.223511.7132@jhunix.hcf.jhu.edu>
- Date: 28 Jul 92 22:35:11 GMT
- Organization: HAC - Johns Hopkins University, Baltimore
- Lines: 12
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- Recently I read in an article that a survey of
- over the counter Vitamin E showed that almost 2/3 of the
- samples were heavily oxidized. This resulted in cases
- of Elevated cholesterol etc in patients. Don't remember the
- reference off hand. Seems like it would make sense to add
- a bit of preservative to the soft-gels.
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- "Work is the Curse of the Drinking Class"
-