ocr: For a quick dinner, this recipe can also be made with one can of boneless chicken breasts, which can be found in the same aisle as canned tuna in your super- market. 1. Make the rice according to package directions, eliminating the oil. Add the frozen vegetables and chopped tomatoes to the rice during the last 10 minutes ofc cooking. 2. - Season the chicken with pepper and place in a sauté pan spritzed with vegetable oil spray. 3. Sauté chicken breasts for 12 minutes over me- dium heat; turn and cook 5 more minutes or until cooked through. 4. Remove chicken from pan and cut into 1-inch cubes. ...
