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   ocr: Roasted red peppers and basil give this pizza pizzazz. And you will enjoy it all the better knowing that you don'th have to take the time to roast the peppers your- self (a messy, time-consuming process); the ones in the jar work quite well. 1. Preheat oven to 350°. 2. Place the garlic and basil in a food processor or blender and process until well chopped. Add the pepper and process again to combine, then add the salad dressing. Process until a pesto paste forms. 3. Keeping the prebaked crust on the baking sheet (or in the baking pan), spread the sauce over the top, leaving a half-inch sauce- ...