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CHILIWIT
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1991-06-06
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782b
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29 lines
CHILI WITH BEER
6 lbs. coarsely ground lean chili meat
3 chopped onions
3 T. oil
32 oz. canned tomatoes
24 oz. tomato sauce
4 to 6 minced garlic cloves
3 t. cumin
2 t. paprika
5 T chili powder
1 to @ T. ground red chili peppers
1 oz. unsweetened chocolate or 1 T. cocoa powder
12 oz. beer
1 T. sugar
about 1 qt. water
salt and cayenne to taste
2 to 3 picked jalapenos (opt.)
Brown meat and onions in oil. Blend together tomatoes
and sauce and add. Add remaining ingredients and cook uncovered
over low heat, stirring occasionally, for at least 4 hours.
Makes about 20 servings.
From: Donna Kummer
Date Entered: June 1, 1991