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  1.     ********************************
  2.     ***** Frozen Angel Parfait *****
  3.     ********************************
  4.  
  5.     Categories: Frozen Desserts OSG1966                        
  6.  
  7.     Calories     per serving:             Number of Servings:   1
  8.     Fat grams    per serving:              Approx. Cook Time:      
  9.     Cholesterol  per serving:                          Marks:     
  10.  
  11.     INGREDIENTS ------------------------------------------------------------
  12.  
  13.        3        ea    Eggs                                              
  14.        3/4      cup   Sugar                                             
  15.        1/4      cup   Milk - sweet                                      
  16.        1/2      cup   Pineapple juice                                   
  17.        1/2      cup   Orange juice                                      
  18.        1/2      cup   Pineapple - crushed                               
  19.        1        cup   Cream - whipped                                   
  20.  
  21.     DIRECTIONS  ------------------------------------------------------------
  22.  
  23.     Beat egg whites very stiff, add yolks and beat, add sugar and beat.   
  24.     Add pineapple, fruit juices and milk. Place in freezing tray and      
  25.     freeze to muchy consistency, take out in bowl and add whipped cream,  
  26.     beating well. Return to trays and finish freezing.                    
  27.                                                                           
  28.     Source: Mrs. Fred O. Fulton, Newark Grange, Licking County, OH        
  29.  
  30.     *** Recipe Via Compu-Chef (tm) ***
  31.  
  32.