home *** CD-ROM | disk | FTP | other *** search
- ************************
- ***** Frosted Buns *****
- ************************
-
- Categories: Bread OSG1966
-
- Calories per serving: Number of Servings: 1
- Fat grams per serving: Approx. Cook Time:
- Cholesterol per serving: Marks: P
-
- INGREDIENTS ------------------------------------------------------------
-
- 1 pt Milk - warm - or water
- 2 Tbsp Lard or butter
- 1/2 cup Sugar - granulated
- 1 tsp Salt
- 1/2 pkg Yeast cake
- Flour
- Frosting------------------------------------------
- 1 ea Egg white
- 3 Tbsp Water - cold
- 1 cup Sugar - granulated
-
- DIRECTIONS ------------------------------------------------------------
-
- Frosting: Cook 7 minutes, beat all the time. When done, put in 12
- marshmallows. Have water boiling. Put in double boiler.
-
- Note: Would assume you combine ingredients for buns, bake in moderate
- 350 - 400 oven. Frost with frosting.
-
- Source: Orphes Helser, Alexandria Grange, Licking County, OH
-
- *** Recipe Via Compu-Chef (tm) ***
-
-