VT Process

Products: Turn-key mini breweries for pubs, hotels, restaurants
Methods: Traditional Austrian art of brewing, combined with high-tech equipment.
Beer sorts: Pils, traditional Austrian dark beer, Lager, low-alcohol beers.
Types of Plants: Compact breweries featuring modular design, container breweries, micro breweries
Capacity: Brewhouse 3 HL / 5 HL / 10 HL / 30 HL ( 100,000 liter - 4,500,000 liter p.a.)

The company started in 1987, when the famous Austrian master Johann Blassnig (born 1934), based on his lifetime experience, suceeded in designing a typical Austrian mini brewery allowing for the cheap and safe production of quality beers.

As his congenial partner, VT-PROCESS, dealing in biotech and engineering and with teams in Graz, Austria, and St. Paul, MN, USA, helped to turn this invention into a brewing system that would combine the traditional Austrian art of brewing with state-of-the-art process and controlling technology, thus assuring the highest possible quality with minimum investment. Its ingeniuous design attracts customers, reliable technology and know-how warrant the top quality of the beer, which in turn makes customers stay.

VT-PROCESS offers a complete range of services: turn-key delivery, implementation of customer-specific design, installation, operation, training, appropriation of raw and auxiliary substances, quality control, delivery of beer yeast and omnipresent word-wide consulting services by experienced brew masters and technology experts.

Since 1988, VT-PROCESS has been building breweries, the most recent one being a pub brewery for the production of alcohol-free beer in Taipei, TAIWAN 1996.

Contact in Asia:

GERWELL INC. / Mr. George Ger, Taipei
Tel: +886-2-2180887
Fax.: +886-2-2186823

| | | | |

VT-PROCESS ENGINEERING & VERFAHRENSTECHNIK GMBH
Hr. V. Fleck
Andritzer Reichsstr.66
A-8045 GRAZ / Austria
Voice: +43-664-3403922
Fax: +43-316-691775
E-mail: vt.process@sime.com