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OSG1966.889
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1993-09-02
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*****************************
***** Peppermint Creams *****
*****************************
Categories: Candy OSG1966
Calories per serving: Number of Servings: 1
Fat grams per serving: Approx. Cook Time:
Cholesterol per serving: Marks: P
INGREDIENTS ------------------------------------------------------------
3 cup Sugar
2 Tbsp Corn syrup - white
7 Drops Peppermint
1 cup Water
1/8 tsp Cream of tartar
DIRECTIONS ------------------------------------------------------------
Boil to soft ball. Drop on wax paper from spoon.
Source: Loleta Hales, Acma Grange, Lorain County, OH
*** Recipe Via Compu-Chef (tm) ***