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$Title{Table 7.: Distribution of Food Crop Production by Region, 1979 (in percentage of total production, with percentage of area harvested shown in parentheses)}
____________________________________________________________________________________________________________________________________________________________
Irrigated Dryland Sweet
Region Rice Paddy Rice Paddy Maize Cassava Potatoes Peanuts Soybeans
____________________________________________________________________________________________________________________________________________________________
Java
West Java Province..................... 23.1 (22.2) 9.6 (8.7) 2.8 (2.7) 14.8 (13.1) 15.9 (14.6) 14.7 (14.5) 2.6 (3.0)
Central Java Province.................. 16.4 (16.3) 4.6 (3.9) 24.7 (22.5) 22.7 (22.1) 10.1 (10.9) 23.4 (22.5) 20.0 (21.8)
East Java Province..................... 20.9 (17.4) 5.4 (5.2) 45.1 (42.3) 29.9 (30.9) 13.5 (14.9) 29.0 (28.9) 53.1 (47.7)
Other.................................. 1.8 (1.5) 1.3 (1.5) 1.2 (1.7) 4.4 (4.7) 0.6 (0.6) 5.5 (6.9) 4.6 (6.3)
_____ ______ _____ ______ ____ ______ _____ ______ ____ ______ _____ _____ ____ _____
Total Java........................... 62.2 (57.4) 20.9 (19.3) 73.9 (69.1) 72.0 (70.8) 40.1 (41.0) 72.6 (72.8) 80.2 (79.0)
Sumatra
North Sumatra Province................. 5.4 (5.5) 11.7 (9.7) 1.5 (1.6) 2.2 (1.9) 9.0 (8.1) 3.0 (2.7) 1.5 (1.5)
South Sumatra Province................. 2.8 (3.1) 10.6 (10.2) 0.2 (0.3) 1.2 (1.3) 2.2 (2.0) 1.4 (1.4) 0.5 (0.5)
Lampung Province....................... 1.7 (1.7) 11.4 (10.1) 2.1 (2.3) 6.6 (5.6) 0.9 (0.9) 1.5 (1.7) 4.6 (4.8)
Other.................................. 9.4 (10.4) 7.7 (8.5) 0.6 (0.6) 0.9 (1.0) 2.4 (2.4) 2.9 (3.0) 2.3 (2.1)
_____ ______ _____ ______ ____ ______ ____ _____ ____ ______ _____ _____ ____ _____
Total Sumatra........................ 19.3 (20.7) 41.4 (38.5) 4.4 (4.8) 10.9 (9.8) 14.5 (13.4) 8.8 (8.8) 8.9 (9.3)
Lesser Sunda Islands...................... 5.4 (5.2) 6.5 (8.2) 7.9 (10.1) 8.7 (9.9) 70.3 (19.1) 6.2 (5.9) 7.8 (7.6)
Sulawesi.................................. 8.1 (9.1) 9.0 (10.1) 12.8 (14.4) 4.9 (5.5) 8.5 (9.6) 10.3 (9.8) 2.5 (3.4)
Kalimantan................................ 5.0 (6.7) 21.1 (22.1) 0.5 (0.8) 2.3 (2.6) 2.5 (3.0) 1.4 (1.7) 0.4 (0.6)
Maluku Islands and Irian Jaya............. (...) (...) 1.0 (1.8) 0.6 (0.8) 1.2 (1.3) 14.0 (13.9) 0.6 (1.0) 0.2 (0.2)
____________________________________________________________________________________________________________________________________________________________
Total Indonesia........................ 100.0 (100.0) 100.0 (100.0) 100.0 (100.0) 100.0 (100.0) 100.0 (100.0) 100.0 (100.0) 100.0 (100.0)
____________________________________________________________________________________________________________________________________________________________
Total production
(in millions of tons).................... 24.7 1.6 3.6 13.8 2.2 0.4 0.7
____________________________________________________________________________________________________________________________________________________________
Total area
(in millions of hectares)................ 7.7 1.3 2.6 1.4 0.3 0.5 0.8
____________________________________________________________________________________________________________________________________________________________
Source: Based on information from Indonesia, Biro Pusat Statistik (Central Bureau of Statistics), Produksi tanaman bahan makanan di Indonesia, 1979
(Production of Food Crops in Indonesia, 1979), Jakarta, 1980, 1-4.