Labels:text | letter | screenshot OCR: SEAFOOD MAIN COURSES Reniled Maine Sea Scallops with fried Tomato-Curra White Limas and Sauteed Spinach 24.08 Grilled Tuna wrapped In Bacon, Red Wine Sauce and Crisp Fried Unions 25.3 Potato Crusted Salt Cod Cakes with Saffron-Leek Sa Big Bowl of New England Shellfish in a Savouryy with Basmati Rice (Litlleretk Clams. Mussels and Stallo
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