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- DIET MANAGER Xtra (C)
- MEWsoft 1993
-
- The Diet Manager is a multitasking application. It should be installed on
- the Icon Bar by clicking the Diet Manager icon from Desktop. This should
- be followed after a few seconds by the Diet Manager icon appearing on the
- Icon Bar. When printing, or displaying pie/bar Charts the Diet Manager will
- try to use the Corpus and Trinity Outline fonts. It is therefore a good idea
- to instal the Corpus and Trinity Fonts (not provided) before loading the
- Diet Manager.
-
- As with all applications, the programs and data files making up the
- application can be revealed by double clicking the application icon on disc
- while holding down the SHIFT key. This is a necessary operation if you wish
- to examine the food or target databases.
-
- Making Backup copies
-
- As you probably realise, MEWsoft discs are not copy protected. I fully
- expect purchasers to make backup copies of the disc for their own use. Anyone
- (and this includes schools) who makes unlicensed use of copies of this
- program is liable to prosecution and under the new copyright act the
- penalties could be substantial. Site licences are available from MEWsoft.
- Please note that the purchasers name and I.D number have been encoded onto
- the disc (more than once!) and backup copies will carry the same
- identification. Any attempt to delete the identification codes may result in
- the disc becoming unuseable!
-
- My thanks to Simon Huntingdon for the excellent Interface Manager module
- which allows the program to use particularly attractive buttons and icon
- frames.
-
- A note to physicists and students.
-
- The use of calories for energy content is bad physics but unfortunately is
- still the widely accepted practice in many diet manuals. More correctly
- they should be called kilocalories (kcal), and even better would be the
- more widespread acceptance of the kilojoule as the standard unit of food
- energy. The conversion factor is:
- 1 dietary calorie (1 kcal) = 4.184 kJ.
- The Diet Manager gives you the option of using either unit.
-
-
- A BRIEF GUIDE TO DIET MANAGER Xtra
-
-
- The Diet Manager is designed to enable the user to find out the main
- nutritional components (calories, proteins, carbohydrates,fats,
- fibre,vitamins and minerals) of a meal or set of meals (the Diet) and of the
- individual foods making up the meal. Target Daily Intakes for each of these
- components can be set. Nutrient values can be saved as a CSV (comma separated
- value) file for loading into a word processor, and especially into MEWsoft's
- Forms Designer. They can also be viewed in Bar or Pie Chart form.
-
- Upon clicking the icon on the icon bar, the three main windows of the Diet
- Manager are opened. The top left hand window is referred to as the "Larder",
- and consists of a number of icons representing the main food categories.
- These icons can be dragged onto the right hand window which is called the
- "Tray". At the left of the Tray are 10 square buttons. These might be though
- of as "Plates".
-
- Food should be dragged from the Larder onto one of the Plates on the Tray. A
- food selection window then opens on the left. The foods for which data exists
- in the food data base can be examined by scrolling through the list using the
- up/down arrow icons. Alternatively the window can be enlarged and the desired
- food clicked, when it should then appear in the selection slot. Click the OK
- icon to place the desired food on the plate.
-
- Once a food has been placed on the plate, its name and standard portion size
- appear beside the Plate button. If the Plate button is clicked using the
- mouse SELECT button, the third main window, the Analysis window shows
- graphically and numerically the main nutritional components of the selected
- food. A % icon toggles the numerical display between absolute and
- percentage-of-daily-target display. By selecting plates using the mouse
- ADJUST button, the total nutrient values for a number of foods can be added
- together. Extra windows can be opened to show information on vitamins and
- minerals and targets .
-
- Up to four "meals" can be in memory. The meals together are referred to as
- "The Diet".
-
- Each of the windows will now be described in more detail.
-
- THE LARDER
-
- The food database contains nutritional information on over two hundred and
- fifty different foods. This database can be edited or added to and advice on
- how to do that is given later. The foods are grouped into categories and each
- category is represented by an icon and a name. When the cursor moves over a
- food icon it changes to a hand. This is to remind you that the food can be
- dragged onto the tray. If the food you want is not in the Larder you should
- obviously choose the most similar. New foods can be added (see below).
-
- THE TRAY
-
- Up to 10 foods can be placed on the Tray. This is more than enough for all
- but the most gluttonous of meals. Food is transferred from the Larder onto
- the Tray by dragging the dotted box onto a plate (the square buttons on the
- left). The finger tips of the hand icon should be over the plate before
- releasing the SELECT button. Food is selected, for analysis and also for
- wiping, by clicking on the plate button using either the SELECT or the
- ADJUST mouse button.
-
- The meal has a name shown at the top of the Tray. The name can be edited by
- moving the cursor onto the name and clicking the SELECT button. Four
- different meals can be in memory at the same time. The current meal is
- selected from the Main Menu (click MENU while the cursor is over the Tray).
-
-
- Editing the portion:
-
- The text caret can be placed in the food portion slot by clicking when the
- pointer is over the portion. Only the number part of the portion can be
- changed. Thus 100g can be changed to 200g. The changed portion is used by
- the Analysis procedure in working out the nutritient values of the portion.
- The database food portions are based in most cases on what I consider to be
- average portions. In the Analysis window comment slot you may find more
- information on the food selected.
-
-
- Selecting a food for analysis or for deleting:
-
- Clicking SELECT on a Plate button selects the food for analysis or for wiping
- . Clicking the Wipe button at the top causes the selected food to be deleted
- from the Tray. Clicking ADJUST on a Plate causes its selection state to be
- toggled (without affecting other selected foods). The food Analysis window
- now shows the nutritional information for all of the foods which have been
- selected. Thus by using the ADJUST button you can select some or all of the
- foods on the Tray for analysis.
-
- Selecting a different food:
-
- Clicking the MENU mouse button while the cursor is over a Plate button opens
- the food selection window allowing a different food (but within the same
- category) to be selected. If you want to change the food category then you
- must drag the desired icon onto the Plate as before.
-
- Serving (Portion) / Nutrient Display - Bar/Pie Chart:
-
- To the left of the "Serving" header box at the top right hand of the Tray
- is an arrow. Clicking the arrow changes the display in the Serving column to
- show nutrient values. Successive clicks cycle through the different
- nutrients. (Clicking the serving box returns to show the serving).
-
- The list of foods and the nutrient values displayed can be exported as a csv
- (comma separated value) file to a graph program (eg Presenter or Graphbox).
- The Export option is on the Main Menu.
-
- From the Main Menu you can choose to display the nutrient information in Bar
- or Pie Chart form. If you click MENU with the cursor over the displayed
- chart you can save the chart as a Sprite file.
-
- Outputting Meal and Diet Information:
-
- Clicking MENU anywhere in the Tray window (except over a Plate) gives The
- Main Menu including the following output options :
- Export (described above)
- Save the Meal.
- Save the Diet
- Send information to a printer.
-
- Saving and Loading a Meal:
-
- The foods which have been loaded onto the Tray and are shown as the current
- meal can be saved as a meal file. A suitable name should be entered and the
- file saved in the normal RISCOS way (ie drag the meal icon, the knife and
- fork, to your disc directory window). Once saved the meal can be reloaded by
- dragging the icon from the disc directory window onto the Tray. Some sample
- meals are provided on the Diet Manager disc in the MEALS directory. Up to
- four meals can be held in memory at the same time. The Main Menu provides the
- option to select the current meal. When a meal is loaded it overwrites the
- current meal.
-
- Saving a csv nutrition information file:
-
- Nutritional information on the selected foods can be saved as a comma
- separated value file. Each food has its name, portion and nutritional
- analysis saved as text, with a comma between each value and a carriage
- return to end. The totals and targets are also saved. If the
- extra-information window is open the totals for the vitamins and minerals
- will be saved. If you don't want that information saved simply close the
- window.
-
- Because the Diet Manager is a multitasking application you can transfer this
- file straight into another application such as !Edit or a Word Processor.
-
- Saving and Loading a Diet:
-
- The Diet consists of all four meals together. It is saved in the same way as
- the Meal described above. In this case the names of each meal are also saved.
- The Diet icon is similar to the Meal icon but has a double border.
-
- Sending Output to a printer:
-
- Choose Print from the Main Menu. Select either RISCOS or MEWsoft printing and
- Targets / Extra Information as required.
-
- The MEWsoft Printer Driver provides a fast functional printout for Dot
- Matrix or Bubblejet printers.
-
- Alternatively you can select the RISCOS option in conjunction with a RISCOS
- Printer Driver. If you are printing a Meal you can select either Pie
- Charts or Bar Charts to be printed as well as the nutrient information.
-
- THE FOOD ANALYSIS
-
- The nutrient analysis for either a single selected food or the totals for a
- number of foods is shown both numerically, and graphically (as a horizontal
- bar). Each of the nutritional categories has a target which is shown
- graphically by a small white "T" on the bar chart. To see the current
- Targets click on one of the bars. A Target window should open.
-
- Clicking on the small button beside the % sign toggles the numerical display
- between percentage and absolute values. These latter are all in grams with
- the exception of the Energy value which is given in conventional Calories
- (more accurately in kilocalories) or in kilojoules (see below). The buttons
- marked "Meal" and "Diet" will total the foods in the current meal or all of
- the meals.
-
- If you wish to see the information on vitamins and minerals select "Show
- Extra" from the menu. As with the main analysis window the extra-information
- window gives data for the currently selected foods or for the complete meal
- or diet. The RDAs can be changed and the new values saved as described below.
- Changing targets or energy units:
-
- Click MENU with the cursor in the analysis window. This results in a target
- window opening allowing new targets ( recommended daily intakes) to be set.
- The default targets (loaded when the application is first installed) can be
- saved by pressing the button at bottom right of the Analysis window (make
- sure the Diet Manager disc is in the disc drive, with write protection off).
- Recommended daily amounts (RDA) of the most important vitamins and minerals
- can be changed on the Extra Information window. These are saved in a separate
- file called "Target_RDA" along with the Targets saved as just described.
-
- Alternative targets are available in the Targets Directory. If preferred,
- they can be dragged onto the analysis window. These targets have been
- produced using a specially written program which is called "Targets" which is
- provided on the Diet Manager disc. These targets do not include the vitamins
- and minerals RDAs which can only be changed as just described. (Computer
- experts can load the Targets_RDA file in the Resources directory into Edit
- for modification.)
-
-
-
-
-
- EDITING THE FOOD DATABASE
-
- NB: The !DietEdit application discussed below is not provided with the demo version.
-
- Run the !DietEdit application. This loads the Food Data and Extra Information
- files and displays them in two windows. At the top of the Food Editor window
- is a set of "tape recorder" arrow icons. These move to the ends of the file,
- to the next category and to the next food. The data can be edited by clicking
- on the box to be edited and entering text as required. Clicking MENU produces
- the Main Menu.
-
- Notes:
- 1. If you click on the category box you will be presented with the list of
- categories. This enables you to change the category of a food (not
- something you will often wish to do I imagine). If you do change the category
- you should sort the foods (from the Main Menu) after doing so.
-
- 2. To enter a new food click on the New Food icon.
- After entering the data make sure you sort the data (from the Main Menu).
-
- 3. After entering new data please click on the OK icon before moving to
- a new food. This ensures that the new information is read into the data base.
-
- 4. The up/down cursor keys move the cursor up and down the data boxes.
-
- 5. The Food List option from the Main Menu provides a list of all of the
- foods. Clicking on one of the foods in the list moves the editor to that
- food. With ARM2 it is rather slow.
-
- 6. Make sure that before quitting the program you choose "Save Data"
- from the Main Menu or from the IconBar Menu. The Diet Manager disc must be in
- the drive and be write enabled. If you do not do this your changed database
- will not be saved!
-
-
-
-
- THE DIET MANAGER PROGRAM PHILOSOPHY
-
- All of my MEWsoft packages have been produced in the first place to satisfy
- a personal need. For some time I have been keen to check my energy intake.
- However I found that looking up foods in books, converting portions into 100
- gram units and adding it all together, was just too tedious. hence the Diet
- Manager.
-
- Checking various books on nutrition suggest that in addition to calories one
- should monitor protein input, carbohydrates, fats, essential vitamins,
- minerals and so on. Other factors of importance in a balanced diet are the
- amounts of sugars and saturated/unsaturated fats. About some of these latter
- there seems to be considerable controversy and to keep the program
- comparatively simple I have left them out. The extra information window has
- three blank lines for notes which allow you to add your own information if
- you wish.
-
- As I am not a trained dietician I must advise you that I take no
- responsibility for any ways in which the Diet Manager is used. The nutrient
- information has, in the main, been obtained from manufacturers' food labels
- but there is much variation between similar products and I cannot guarantee
- the accuracy of the figures. For really accurate analysis you need to weigh
- your portions which is rarely feasible. However the package should give you
- a good basis upon which to plan a more healthy diet.
-
- You should refer to one of the many books on Nutrition and Dieting for advice
- on recommended daily intakes and setting your own daily targets. The Targets
- application referred to above may be of help.
-
-
- A note on accuracy:
-
- All figures used in diet calculations should be regarded as approximate.
- There is much variation between similar foods, and few dieters weigh portions
- accurately. Small quantities of nutrient (eg less than 1g) are completely
- ignored by the program. If you switch between Joules and Calories there might
- be small differences owing to rounding down when calculations are carried out
- by the computer. Please ignore these. Targets for daily intake should also be
- considered to be approximate and you should certainly not worry if you are a
- few percentage points over or under the target.
-