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Grolier Multimedia Encyclopedia 1995
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GME95.iso
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z50
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Graphics Interchange Format
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1994-08-24
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3KB
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454x280
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4-bit (3 colors)
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OCR:
Fluid products (milk, cream , yogurt) 37.3 Cheese 31.9 Butter 16.9 Ice cream 8.3 Evaporated, sweetened milk 0.9 Dried milk Cottage cheese 0.5 Condensed whole milk Other manufactured products 0.2 Used on fams 1.4 Residue 1.4 SOURCE: Agricultural Statistics Board of the U.S. Department of Agriculture.
