While the nation has turned its attention to the removal of lead from drinking water, paint, and gasoline, Florida citrus growers are actually applying a lead and arsenic containing pesticide that is turning up in Florida grapefruit and grapefruit products. Why? because this material allows Florida growers to begin marketing their grapefruit a full two months earlier than would have otherwise be possible. . . .
While the practice of adding lead and arsenic to grapefruit has been under “Special Review” at EPA for ten years, and manufacturers began phasing out production in 1986, recent reports from Florida indicate that growers there have as much as two years’ supply for use while alternatives are being developed. . . . The use of lead arsenate accelerates grapefruit ripening, leading to a reduction in acidity earlier in the season. That allows the marketing of the fruit to begin in early September rather than mid-November. . . .
EPA has taken no steps to warn the public that Florida grapefruits may contain these
