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IMPORT.RCP
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1993-10-07
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! **************************************************************************
! * IMPORT.RCP - RECIPE TEMPLATE FILE READING IN ASCII FILES. MYF 4.xx *
! **************************************************************************
!
! This file defines where the fields are when reading in ASCII recipe files.
!
! Please Note:
! 1) Make a backup of this file before modifying it.
! 2) Any line with a ! in column 1 is a comment line and not processed
! until START is encountered.
! 3) Do not rearrange any lines after the START, just fill in values.
! 4) The ingredient (INGRED01, etc.) is a quantity, meas, and ingred.
! 5) Each INGRED item is defined within its field on the
! "INGRED IS DEFINED AS" line.
! 6) Use a 0 for items to ignore. E.g., This input form is only
! expecting 18 ingredients so INGRED19 and 20 are 0.
! 7) TOTAL LINES must be under 100. Total Columns must be under 133.
! 8) Remember, Only change NUMBERS below!
!
START - Do not delete, rearrange, or add comments to the following lines.
TOTAL LINES PER RECORD :30
DIRECTIONS > START LINE:3 END LINE:12
NAME > LINE:1 COLUMN:1-20
CUISINE > LINE:1 COLUMN:30-40
SERVINGS > LINE:2 COLUMN:50-52
INGRED IS DEFINED WITH SUBFIELDS > QTY:1-5 MEAS:7-9 INGRED:11-30
INGRED01 > LINE:13 COLUMN:1-30
INGRED02 > LINE:14 COLUMN:1-30
INGRED03 > LINE:15 COLUMN:1-30
INGRED04 > LINE:16 COLUMN:1-30
INGRED05 > LINE:17 COLUMN:1-30
INGRED06 > LINE:18 COLUMN:1-30
INGRED07 > LINE:19 COLUMN:1-30
INGRED08 > LINE:20 COLUMN:1-30
INGRED09 > LINE:21 COLUMN:1-30
INGRED10 > LINE:22 COLUMN:1-30
INGRED11 > LINE:13 COLUMN:40-70
INGRED12 > LINE:14 COLUMN:40-70
INGRED13 > LINE:15 COLUMN:40-70
INGRED14 > LINE:16 COLUMN:40-70
INGRED15 > LINE:17 COLUMN:40-70
INGRED16 > LINE:18 COLUMN:40-70
INGRED17 > LINE:19 COLUMN:40-70
INGRED18 > LINE:20 COLUMN:40-70
INGRED19 > LINE:0 COLUMN:0
INGRED20 > LINE:0 COLUMN:0