- McDonald's -

because they are microwaved

In Reply to: There Comercials posted by Jeffery on June 27, 1997 at 11:08:25:

The reason the burgers are so squished and soggy etc... is because they are microwaved. This cuts down on flavor and appearence. However some of the new stores are using the old method in which the buns come right out of the toaster and the meat right off the grill. This makes a much better tasting burger and gives it a better look.

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