Transcription: Würstel or Wir ou le Salcice, are not only specialties that are always present in restaurants. They don't exist in many areas in the second half of the century. If you will, for example, take Salcice to the restaurant, like Brad Würstel of Nuremberg, and dedicate Salcice to Bianchi, like the wise Würstel of Monaco, served with his own.
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